FLORA 4-Tap Launch at cedar mountain shop in Shimokitazawa, OSHi BEER WEEK
At Shimokitazawa beer pub "craft beer specialty store cedar mountain shop," the four-tap takeover project "OSHi BEER WEEK" from FLORA FERMENTATION has started. The lineup ranges widely, from the flagship lager to a strawberry ale, a distinctive terpene-driven IPA, and even a porter made with buckwheat.
Hop BroThe FLORA 4-Tap launch in Shimokitazawa started at craft beer specialty store cedar mountain shop.
MugiWhat, four kinds all at once!? What is OSHi BEER WEEK? Sounds fun!
Hop BroIt is a project tied to an Instagram post, where the shop's taps are taken over for four beers served at the same time.
MugiFLORA LAGER is a Premium Lager, so is it the easy-drinking kind?
Hop BroExactly, it is the core lager at 5.5% ABV. And Frigg with local strawberries is included too, so you can enjoy a sweet-tart twist.
MugiA milkshake ale!? Wait, does it turn into strawberry foam?
Hop BroNot foam you drink, but lactose makes it smooth and creamy. And Hibagon is a terpene-aromatic IPA, so the aroma goes in a totally different direction.
MugiTerpene sounds kind of medicinal! What does dank taste like?
Hop BroBroadly speaking, it is a sticky, intense hop character with piney and grassy aromas. And Tayu is a collaboration with NUDE BREWERY, plus it is a porter with buckwheat, so the roasted character broadens the range even more.
MugiHaving everything from lager to dark beer is strong! If I can compare them all in one visit, I'm definitely staying a while!
Hop BroAnd with the per-pour campaign, you can even go after the merch, so this really feels like the first stop for tonight.
MugiThen I'm going too! This lineup is too good not to drink, and today's schedule is officially filled with beer!
At craft beer specialty store cedar mountain shop in Shimokitazawa, a four-tap project tied to the Instagram post "OSHi BEER WEEK" has been announced. This time, the spotlight is on FLORA FERMENTATION. The shop is taking over all of its taps and serving four different styles at the same time.
Lineup
- FLORA LAGER (ABV 5.5% / Premium Lager)
- Frigg (ABV 5.5% / Strawberry Milkshake Ale)
- Hibagon (ABV 7.0% / Dank IPA)
- Tayu (ABV 6.0% / Porter w/Soba)
The post introduces FLORA LAGER as the core beer, along with Frigg made with local strawberries, Hibagon, whose aroma is characterized by terpene oil-derived notes, and Tayu, a collaboration with Kyoto's NUDE BREWERY. From IPA fans who want citrus and dank character to dark-beer drinkers who prefer roasted notes, it is an easy setup for crossing styles in a single visit.
There is also an ongoing campaign that lets you participate with each FLORA tap pour. It is a chance to win original merchandise, adding an event-like layer of fun.
cedar mountain shop has long been a beer pub in the Shimokitazawa area where you can calmly choose craft beer. A project like this, where you can experience a brewery's personality all at once, should be a particularly good fit for drinkers who want to compare the differences between labels.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe FLORA 4-Tap launch in Shimokitazawa started at craft beer specialty store cedar mountain shop.
MugiWhat, four kinds all at once!? What is OSHi BEER WEEK? Sounds fun!
Hop BroIt is a project tied to an Instagram post, where the shop's taps are taken over for four beers served at the same time.
MugiFLORA LAGER is a Premium Lager, so is it the easy-drinking kind?
Hop BroExactly, it is the core lager at 5.5% ABV. And Frigg with local strawberries is included too, so you can enjoy a sweet-tart twist.
MugiA milkshake ale!? Wait, does it turn into strawberry foam?
Hop BroNot foam you drink, but lactose makes it smooth and creamy. And Hibagon is a terpene-aromatic IPA, so the aroma goes in a totally different direction.
MugiTerpene sounds kind of medicinal! What does dank taste like?
Hop BroBroadly speaking, it is a sticky, intense hop character with piney and grassy aromas. And Tayu is a collaboration with NUDE BREWERY, plus it is a porter with buckwheat, so the roasted character broadens the range even more.
MugiHaving everything from lager to dark beer is strong! If I can compare them all in one visit, I'm definitely staying a while!
Hop BroAnd with the per-pour campaign, you can even go after the merch, so this really feels like the first stop for tonight.
MugiThen I'm going too! This lineup is too good not to drink, and today's schedule is officially filled with beer!
