Minoh Beer’s Earl Grey Bitter is now on tap at ALE HOUSE Kamiya
ALE HOUSE Kamiya, a beer pub in Doyama, Osaka, has tapped Minoh Beer’s “Keicha Bitter.” The UK-style bitter is brewed with Earl Grey tea leaves, bringing together malt sweetness, gentle bitterness, and bergamot aroma.
Hop BroFresh on tap today, ALE HOUSE Kamiya in Doyamacho just opened Minoh Beer’s Black Tea Bitter.
MugiWait, Black Tea Bitter? What is that, beer sneaking into afternoon tea?
Hop BroHere’s the fun part: it’s a UK-style bitter, so it leans on malt and gentle bitterness instead of flashy hop aroma.
MugiHold on, UK-style sounds fancy, but what does that actually taste like?
Hop BroThink soft malt richness as the base, then Earl Grey leaves layered in for a refined, easygoing profile.
MugiNo way, and it even has bergamot aroma? That’s basically a tea room hiding in a pint glass!
Hop BroExactly, Earl Grey citrus note is what bergamot brings. It lifts the aroma without making the beer feel sweet.
MugiSo if the mouthfeel stays light, you can keep sipping while still chasing that aroma?
Hop BroYeah, and the tea-like finish lingers softly, which honestly makes me want a pint right now.
MugiThen it’s settled, straight to Doyamacho. I want that Black Tea Bitter and the full British pub mood tonight!
On Tap
At ALE HOUSE Kamiya in Doyama, Osaka, Minoh Beer has newly opened its Keicha Bitter. The beer is presented as the tea version of the brewery’s “tea bitter” series, built on a classic UK-style bitter and brewed with high-quality Earl Grey tea leaves.
The profile is centered on soft malt character and restrained bitterness. On top of that, the signature bergamot note from Earl Grey adds a floral, refined aroma. The mouthfeel is light, and a subtle tea finish lingers on the palate, making it a beer you can sip slowly and appreciate for its balance rather than intensity.
ALE HOUSE Kamiya is a basement beer pub in Osaka’s Doyama district, a setting that suits relaxed drinking and food pairings. This release is not about bold hop punch, but about harmony between malt, bitterness, and tea-driven aroma. For drinkers looking for a quietly distinctive bitter with a British character, it is an easy beer to be curious about.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroFresh on tap today, ALE HOUSE Kamiya in Doyamacho just opened Minoh Beer’s Black Tea Bitter.
MugiWait, Black Tea Bitter? What is that, beer sneaking into afternoon tea?
Hop BroHere’s the fun part: it’s a UK-style bitter, so it leans on malt and gentle bitterness instead of flashy hop aroma.
MugiHold on, UK-style sounds fancy, but what does that actually taste like?
Hop BroThink soft malt richness as the base, then Earl Grey leaves layered in for a refined, easygoing profile.
MugiNo way, and it even has bergamot aroma? That’s basically a tea room hiding in a pint glass!
Hop BroExactly, Earl Grey citrus note is what bergamot brings. It lifts the aroma without making the beer feel sweet.
MugiSo if the mouthfeel stays light, you can keep sipping while still chasing that aroma?
Hop BroYeah, and the tea-like finish lingers softly, which honestly makes me want a pint right now.
MugiThen it’s settled, straight to Doyamacho. I want that Black Tea Bitter and the full British pub mood tonight!
