Beer Takeover Fair at Onajiananomujina in Kobe's Sannomiya, 7 taps including Onidensetsu and root+branch
At the beer pub Onajiananomujina in Sannomiya, Kobe, a seven-tap-and-food lineup is being offered as today's taps and food. In addition to labels from Onidensetsu, Break Edge, root+branch, and open air, canned beers are also widely stocked, and some items are being offered at special prices through April 30.
Hop BroThere’s something interesting going on at the beer pub Onajiananomujina in Sannomiya, Kobe. They’ve posted a "Today's Tap & Food" lineup, and it has a real tap takeover vibe.
MugiWhoa! Just the words tap takeover vibe are enough to get me excited. What beers are on offer?
Hop BroFirst up are Onidensetsu's Kinoni Pale Ale Krush Single Ver. and New Maji Oni IPA, plus Break Edge's REC, root+branch's Propeller, and open air's southern winds, so the seven taps each have a completely different character.
MugiWhat is that! Krush Single Ver. sounds like a spell or something.
Hop BroIn simple terms, it’s brewed to narrow the hop usage and show off the outline of the aroma. Krush is the name of a hop, and if you focus on one, it tends to bring out citrus and tropical notes, so that’s the basic idea.
MugiOhhh! So it means you can easily tell the personality of the hops when you drink it. Sounds fun even for beginners!
Hop BroAnd ②③⑤ are at a special price until April 30. This is the kind of period where tasting side by side really pays off, and it makes you want to have just one more.
MugiWait, that’s unfair! If there’s food too, it feels like an endless loop of beer and snacks.
Hop BroThe food is Masala Cashew Nuts, 2Bro Pizza, and Namachan's Ates, so it’s easy to nibble on. On top of that, the cans run all the way from Messorem, TEST, Fidens, Lumen, RaR, Deep Fried Beer, to BMB, so the breadth of the can selection is pretty strong too.
MugiWow, that’s almost too much in Kobe! They also do a good job of being careful about strong smells, so it really feels like a place that respects the aroma.
Hop BroExactly. In a place like this, the beer's aroma is the star, so it’s perfect for a day when you want to choose calmly. So today, it’s an article that makes you want one drink in Sannomiya, or maybe two.
At the beer pub "Onajiananomujina" on Nakayamate-dori in Kobe, a "Today's Tap & Food" lineup with a strong tap takeover feel is being announced. On tap are Onidensetsu's "Kinoni Pale Ale Krush Single Ver." and "New Maji Oni IPA," along with Break Edge's "REC," root+branch's "Propeller," and open air's "southern winds," making for a seven-tap setup where you can enjoy beers with distinct personalities. Items ②③⑤ are offered at special prices for eligible products until April 30.
The food lineup includes "Masala Cashew Nuts," "2Bro Pizza," and "Namachan's Ates," with a focus on light snacks that pair easily with beer. The can list is also substantial, with names like Messorem, TEST, Fidens, Lumen, RaR, Deep Fried Beer, and BMB. There are many hoppy options too, including root+branch's "Do We Live in a Society of Spectacle? (Mosaic)," Fidens's "Fear Is The Enemy" and "Double Weka," and RaR collaboration cans.
The shop's guidance asks customers to refrain from coming in with strong perfume, while allowing outside food other than beverages. It also notes that strongly scented items should be avoided, and dried squid is prohibited, conveying a shop ethos that values the aroma of beer. It is a place suited for a day in Kobe when you want to choose craft beer calmly.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s something interesting going on at the beer pub Onajiananomujina in Sannomiya, Kobe. They’ve posted a "Today's Tap & Food" lineup, and it has a real tap takeover vibe.
MugiWhoa! Just the words tap takeover vibe are enough to get me excited. What beers are on offer?
Hop BroFirst up are Onidensetsu's Kinoni Pale Ale Krush Single Ver. and New Maji Oni IPA, plus Break Edge's REC, root+branch's Propeller, and open air's southern winds, so the seven taps each have a completely different character.
MugiWhat is that! Krush Single Ver. sounds like a spell or something.
Hop BroIn simple terms, it’s brewed to narrow the hop usage and show off the outline of the aroma. Krush is the name of a hop, and if you focus on one, it tends to bring out citrus and tropical notes, so that’s the basic idea.
MugiOhhh! So it means you can easily tell the personality of the hops when you drink it. Sounds fun even for beginners!
Hop BroAnd ②③⑤ are at a special price until April 30. This is the kind of period where tasting side by side really pays off, and it makes you want to have just one more.
MugiWait, that’s unfair! If there’s food too, it feels like an endless loop of beer and snacks.
Hop BroThe food is Masala Cashew Nuts, 2Bro Pizza, and Namachan's Ates, so it’s easy to nibble on. On top of that, the cans run all the way from Messorem, TEST, Fidens, Lumen, RaR, Deep Fried Beer, to BMB, so the breadth of the can selection is pretty strong too.
MugiWow, that’s almost too much in Kobe! They also do a good job of being careful about strong smells, so it really feels like a place that respects the aroma.
Hop BroExactly. In a place like this, the beer's aroma is the star, so it’s perfect for a day when you want to choose calmly. So today, it’s an article that makes you want one drink in Sannomiya, or maybe two.
