Dolphin Industry in Kagoshima lists six taps including Shiroyama Brewery's Mansaki IPA
Dolphin Industry, a beer pub and burger spot in Kagoshima City, shared its latest tap list on Instagram. The lineup spans local and Japanese breweries, from Shiroyama Brewery and Minoh Beer to KOSHIKI BREWERY, BEPPU BREWERY, Uchu Brewing, and Mikkeller.
Hop BroDolphin Industry in Kagoshima has a six-beer tap list today that looks seriously strong. It leads with Shiroyama Brewery’s Mansaki IPA, and the whole lineup feels built to tempt IPA fans.
MugiWhat! That name Mansaki IPA already makes me want a pint. And six choices? I’m getting hungry before I even start deciding.
Hop BroThe headline pour is Mansaki IPA at 6%, and it sounds like it has that classic IPA backbone. Then you’ve got Uchu Brewing’s Monolith at 6.5% and Mikkeller’s Burst IPA at 5.5%, which is a heavy lineup.
MugiHold on, what is a classic IPA backbone supposed to mean? Your beer explanations suddenly turn into poetry sometimes!
Hop BroIt just means the bitterness and aroma are likely in good balance. Think of an IPA where the hop aroma really pops and the body still gives you something to chew on.
MugiOhhh, so it’s not just bitter, the aroma is the star too. I feel weirdly proud that I actually followed that.
Hop BroAnd it’s smart that the list isn’t only IPA. There’s Minoh Beer’s Spring Lager at 5% and BEPPU BREWERY’s Yukemuri HAZE at 3.5%, so you get a nice change-of-pace option too.
MugiA change-of-pace option sounds much nicer than “escape route”! But a 3.5% pale ale sounds perfect for a first glass. With a burger? That’s dangerous in the best way.
Hop BroExactly. And the post said tap number five was empty, while Monolith was marked almost running out. Little details like that make the tap management feel alive.
MugiNow it officially sounds like a tonight’s first-drink pick. If I were in Kagoshima, I’d grab a burger and start with Mansaki IPA immediately!
Dolphin Industry, located on the 3rd floor of Hamada Building at 14-15 Higashi-Sengoku-cho in Kagoshima City, is a beer pub known for craft beer and burgers. In its Instagram post, the shop shared today’s tap list after a late-night work session that ran until 4 a.m.
Today’s lineup
- Shiroyama Brewery, "Mansaki IPA" 6% / IPA
- Minoh Beer, "Spring Lager" 5% / Lager
- KOSHIKI BREWERY, "Tripodelu IPA" 7% / IPA
- BEPPU BREWERY, "Yukemuri HAZE" 3.5% / Pale ale
- Uchu Brewing, "Monolith" 6.5% / IPA
- Mikkeller, "Burst IPA" 5.5% / IPA
The post also shows an empty fifth slot, and notes that "Monolith" is running low. The lineup is IPA-heavy, but it also includes a lager and a lighter 3.5% pale ale, making it easy to compare different drinking profiles. Local Kagoshima beer sits alongside well-known Japanese breweries and Mikkeller, which shows the range Dolphin Industry brings to its taps.
Because the shop also serves burgers, it works well as a place to settle in for food and beer together. For drinkers looking for a current craft beer update in Kagoshima, this is a list worth checking.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroDolphin Industry in Kagoshima has a six-beer tap list today that looks seriously strong. It leads with Shiroyama Brewery’s Mansaki IPA, and the whole lineup feels built to tempt IPA fans.
MugiWhat! That name Mansaki IPA already makes me want a pint. And six choices? I’m getting hungry before I even start deciding.
Hop BroThe headline pour is Mansaki IPA at 6%, and it sounds like it has that classic IPA backbone. Then you’ve got Uchu Brewing’s Monolith at 6.5% and Mikkeller’s Burst IPA at 5.5%, which is a heavy lineup.
MugiHold on, what is a classic IPA backbone supposed to mean? Your beer explanations suddenly turn into poetry sometimes!
Hop BroIt just means the bitterness and aroma are likely in good balance. Think of an IPA where the hop aroma really pops and the body still gives you something to chew on.
MugiOhhh, so it’s not just bitter, the aroma is the star too. I feel weirdly proud that I actually followed that.
Hop BroAnd it’s smart that the list isn’t only IPA. There’s Minoh Beer’s Spring Lager at 5% and BEPPU BREWERY’s Yukemuri HAZE at 3.5%, so you get a nice change-of-pace option too.
MugiA change-of-pace option sounds much nicer than “escape route”! But a 3.5% pale ale sounds perfect for a first glass. With a burger? That’s dangerous in the best way.
Hop BroExactly. And the post said tap number five was empty, while Monolith was marked almost running out. Little details like that make the tap management feel alive.
MugiNow it officially sounds like a tonight’s first-drink pick. If I were in Kagoshima, I’d grab a burger and start with Mansaki IPA immediately!
