Hinomoto Brewing & Beer Stand posts a nine-beer tap list for July 13
Hinomoto Brewing & Beer Stand shared its July 13 opening notice, featuring nine beers on tap ranging from an American Belgo-style ale to a Belgian stout. The post also previews a talk event on July 14 and later pop-up food plans.
Hop BroKomagome’s Hinomoto Brewing & Beer Stand just dropped a nine-tap lineup for July 13, and it’s stacked. They’ve got everything from an American Belgo to a Belgian Stout.
MugiWait, tap five is blank and it still counts as nine? My brain is already tipsy before the first pour!
Hop BroYeah, the numbering skips, but the actual list still runs from American Belgo to Belgian Stout. Sauvin Belgo, Seiten Raimei #2, and Kurotobi #4 give it real range.
MugiAmerican Belgo sounds like a beer with dual citizenship. Is it Belgian, American, or just showing off?
Hop BroIt’s basically Belgian yeast with hop punch. Sauvin Belgo should bring that spicy Belgian character, plus a white-grape kind of aroma from the hops.
MugiAnd what about Pineapple Gose? That name sounds like a beach party crashed into a brewery tank!
Hop BroGose usually has salty tang and soft acidity, so it can be super refreshing. You could start with Ryusui Soso #2 or Komagome Best Bitter, then level up into EL BAMP HAZY or Seiten Raimei #2.
MugiThat’s a whole drinking route! And the regular snacks are kaki-pea mix and dagashi, which is basically a public declaration that beer is the star.
Hop BroExactly, and on July 14 at 7 p.m. they’ve got Komagome Bacchi Geography Talk, then doteyaki on July 19 and seasonal tapas on July 25 and 26. This place schedules temptation professionally.
MugiI’m sold. I want to start easy and finish with Kurotobi #4. The second I heard 5 to 11 p.m., my throat started making plans.
Hop BroThat route is solid. I’d squeeze in Rolling Lolly and Pe Pe Pe too, because this is the kind of list that makes you want the first pint right now.
July 13 tap list
Hinomoto Brewing & Beer Stand in Komagome, Bunkyo Ward, posted its service update for Monday, July 13. Hours are 5:00 p.m. to 11:00 p.m., with Wednesday closed. As a brewpub with its own brewery on site, it keeps the food simple on regular days, with snacks such as Kaki-Pi and dagashi-style treats, putting the focus squarely on beer.
The tap list shows nine beers, with slot 5 left blank. The lineup spans Belgian-leaning beers, IPAs, a pilsner, a bitter, a gose, and a stout, so drinkers can move from a lighter first glass to something deeper and darker toward the end.
- Sauvin Belgo / American Belgo Style Ale, 6%
- ぺーぺーぺー / Norwegian Pale Ale, 5.5%
- 晴天雷鳴 #2 / West coast IPA, 7.5%
- 流水草々 #2 / Italian Pilsner, 5.5%
- Rolling Lolly / American IPA, 7.5%
- パイナップルゴーぜ / Gose Style with pineapple, 5%
- 駒込Best Bitter / English Best Bitter, 4.5%
- EL BAMP HAZY / Hazy IPA, 7%
- 黒鳶 #4 / Belgian Stout, 7%
The beers cover a wide range of flavors: Belgian yeast character, hop-forward IPA notes, a pineapple gose, and a 7% Belgian stout. That makes the list easy to read for drinkers looking for a crisp first pint, a hop-heavy middle, or a darker finish.
The post also announces a Komagome geography talk on July 14 at 7:00 p.m., dote-yaki on July 19, and seasonal tapas with guest chef Taba Tatsunosuke on July 25 and 26. It is a good snapshot of the bar's beer-first, event-friendly style.
Original post: Instagram
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKomagome’s Hinomoto Brewing & Beer Stand just dropped a nine-tap lineup for July 13, and it’s stacked. They’ve got everything from an American Belgo to a Belgian Stout.
MugiWait, tap five is blank and it still counts as nine? My brain is already tipsy before the first pour!
Hop BroYeah, the numbering skips, but the actual list still runs from American Belgo to Belgian Stout. Sauvin Belgo, Seiten Raimei #2, and Kurotobi #4 give it real range.
MugiAmerican Belgo sounds like a beer with dual citizenship. Is it Belgian, American, or just showing off?
Hop BroIt’s basically Belgian yeast with hop punch. Sauvin Belgo should bring that spicy Belgian character, plus a white-grape kind of aroma from the hops.
MugiAnd what about Pineapple Gose? That name sounds like a beach party crashed into a brewery tank!
Hop BroGose usually has salty tang and soft acidity, so it can be super refreshing. You could start with Ryusui Soso #2 or Komagome Best Bitter, then level up into EL BAMP HAZY or Seiten Raimei #2.
MugiThat’s a whole drinking route! And the regular snacks are kaki-pea mix and dagashi, which is basically a public declaration that beer is the star.
Hop BroExactly, and on July 14 at 7 p.m. they’ve got Komagome Bacchi Geography Talk, then doteyaki on July 19 and seasonal tapas on July 25 and 26. This place schedules temptation professionally.
MugiI’m sold. I want to start easy and finish with Kurotobi #4. The second I heard 5 to 11 p.m., my throat started making plans.
Hop BroThat route is solid. I’d squeeze in Rolling Lolly and Pe Pe Pe too, because this is the kind of list that makes you want the first pint right now.
