Meguro's BeerPub SCENT Announces 8 Taps for April 29, from Staples to a Collaboration IPA
Meguro beer pub BeerPub SCENT has released its tap list for April 29. Alongside staples like Heartland and Guinness, the lineup spans a collaboration IPA involving Morland and SHIGA KOGEN, plus a wide range of styles from Nomcraft, Our Brewing, DD4D, and more.
Hop BroBeerPub SCENT in Meguro has posted its April 29 tap list. The classics and the more distinctive picks are lined up neatly, so it's a pretty fun tasting lineup today.
MugiWhoa, having staples and unique picks together is the best! Just seeing the names already has me excited.
Hop BroThe anchors are Heartland and Guinness, right? There's a sense of comfort there, and then you can lean straight into the craft side, which feels very SCENT.
MugiWhat is that? real ale labeling suddenly sounds super serious. How is it different from regular beer?
Hop BroThat's an important distinction. It's about enjoying a more natural finish. Things like Morland / Old Speckled Hen and the Pale Ale from 蕎面ビール tend to show personality in the foam and aroma too.
MugiOh wow. Then what about Kind of Gold? What does it mean when three names are lined up there? The name alone already sounds intense!
Hop BroThat's a three-brewery collaboration. It's an Imperial IPA involving DOGFISH HEAD, OXBOW, and SHIGA KOGEN, and just imagining the hop depth and drinkability makes me grin.
MugiWhoa, there's a lot packed into the name alone! And the style range is huge too, with Hazy Pale Ale and West Coast IPA in the mix, right?
Hop BroExactly. With Nomcraft's Momonga Bongos, Our Brewing's Hop Breeze, and DD4D's Choodee Gwaabushi too, it's a treasure trove for tastings. The softness of a Hazy, the snap of a West Coast IPA, and the acidity of a Sour Ale make it easy to match the mood.
MugiAnd BeerPub SCENT is open 18:00 to 25:00, right? Dropping in at night and debating whether to go classic or bold sounds so much fun!
Hop BroExactly. It's great that in Meguro you can choose based on your mood that day. Tonight feels like one of those glass-in-hand nights, so I end up wanting both Heartland to settle in and Kind of Gold to take me somewhere else.
April 29 lineup
BeerPub SCENT in Meguro has announced its tap list for April 29. With dependable staples alongside distinctive domestic and imported picks, the lineup offers a wide range of enjoyment, from British and American classics to a craft-forward hoppy pour.
The lineup for the day is as follows.
- Heartland
- Guinness (regular)
- Morland / Old Speckled Hen (English Amber Ale, listed as real ale)
- DOGFISH HEAD x OXBOW x SHIGA KOGEN / Kind of Gold (Imperial IPA, listed as real ale)
- 蕎面ビール / Pale Ale (Pale Ale, listed as real ale)
- Nomcraft / Momonga Bongos (Hazy Pale Ale)
- Our Brewing / Hop Breeze (West Coast IPA)
- DD4D / Choodee Gwaabushi (Sour Ale)
With Heartland and Guinness as the foundation, the lineup also covers Amber Ale, Imperial IPA, Pale Ale, Hazy Pale Ale, West Coast IPA, and Sour Ale, making it plenty fun for side-by-side comparisons. In particular, Kind of Gold, which lists DOGFISH HEAD, OXBOW, and SHIGA KOGEN, stands out among the day's taps. On the domestic side, Nomcraft, Our Brewing, and DD4D are featured, giving the list a clear range across styles.
BeerPub SCENT is a beer pub at 1-6-15 Meguro, Meguro-ku, Tokyo. Hours are 18:00 to 25:00, making it easy to stop in at night and take your time over a glass. Watching the taps and deciding whether to go classic or chase something new is the sort of experience that feels true to this place.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeerPub SCENT in Meguro has posted its April 29 tap list. The classics and the more distinctive picks are lined up neatly, so it's a pretty fun tasting lineup today.
MugiWhoa, having staples and unique picks together is the best! Just seeing the names already has me excited.
Hop BroThe anchors are Heartland and Guinness, right? There's a sense of comfort there, and then you can lean straight into the craft side, which feels very SCENT.
MugiWhat is that? real ale labeling suddenly sounds super serious. How is it different from regular beer?
Hop BroThat's an important distinction. It's about enjoying a more natural finish. Things like Morland / Old Speckled Hen and the Pale Ale from 蕎面ビール tend to show personality in the foam and aroma too.
MugiOh wow. Then what about Kind of Gold? What does it mean when three names are lined up there? The name alone already sounds intense!
Hop BroThat's a three-brewery collaboration. It's an Imperial IPA involving DOGFISH HEAD, OXBOW, and SHIGA KOGEN, and just imagining the hop depth and drinkability makes me grin.
MugiWhoa, there's a lot packed into the name alone! And the style range is huge too, with Hazy Pale Ale and West Coast IPA in the mix, right?
Hop BroExactly. With Nomcraft's Momonga Bongos, Our Brewing's Hop Breeze, and DD4D's Choodee Gwaabushi too, it's a treasure trove for tastings. The softness of a Hazy, the snap of a West Coast IPA, and the acidity of a Sour Ale make it easy to match the mood.
MugiAnd BeerPub SCENT is open 18:00 to 25:00, right? Dropping in at night and debating whether to go classic or bold sounds so much fun!
Hop BroExactly. It's great that in Meguro you can choose based on your mood that day. Tonight feels like one of those glass-in-hand nights, so I end up wanting both Heartland to settle in and Kind of Gold to take me somewhere else.
