CATARATAS BOTTLE SHOP receives four Himitsu Beer releases in Shibuya
CATARATAS BOTTLE SHOP in Shibuya announced four new arrivals from Himitsu Beer in its June 23 post. The lineup includes Lagamucho, Adeli Weizen, GATE8, and Zabon-san, alongside the shop’s four draft lines and beer flights.
Hop BroShibuya just became dangerous after work, CATARATAS BOTTLE SHOP just brought in four Himitsu Beer releases.
MugiWhat, all four at once? Himitsu Beer in Shibuya sounds like a direct attack on my self-control!
Hop BroThis drop is four Himitsu beers: Lagamucho, Adelie Weizen, GATE8, and Zabon-san, and the shop is pouring four drafts with beer flights too.
MugiThose names have attitude! First up, Mexican lager means what exactly, a lager on vacation?
Hop BroHonestly, kind of, Lagamucho is brewed with corn, so it drinks crisp and light, with notes like white flowers and rusk.
MugiWhoa. Then Adelie Weizen says roasted malt and caramel malt, and now I feel like I accidentally entered beer chemistry class!
Hop BroIt sounds technical, but think toasty grain flavor first. Then the yeast adds a banana-like aroma, bitterness stays low, and the finish lands clean.
MugiAnd GATE8 uses hinoki and yuzu? That sounds like a beer, a spa, and a citrus shop all at once!
Hop BroThat is exactly the fun of it. GATE8 is a blonde ale with woodsy citrus layers, while Zabon-san pushes Tosa buntan aroma right to the front with a bright citrus finish.
MugiHold on, that beer flight thing is the small-pour comparison set, right? That is perfect for chasing all four in one visit.
Hop BroExactly, it makes comparing all four easy. It is also a two-minute walk from JR Shibuya New South Exit, so it works for one quick pint or a take-home bottle run.
MugiThat rules. I totally get why pilgrimage fans are showing up, and now I want to start from Lagamucho onward and taste the whole lineup!
Hop BroThen the plan is settled: flight first, bottles if we fall for them, and execute the Shibuya beer mission tonight.
CATARATAS BOTTLE SHOP, on the 3rd floor of SAKURA SIDE in Shibuya, operates as both a beer pub and a bottle shop. The venue offers four draft beers, beer flights, and a broad bottle selection for takeaway, making it easy to compare styles on site or bring something home.
In its June 23 post, the shop highlighted a fresh delivery from Himitsu Beer. The caption also mentioned that more first-time visitors have been stopping by after making a pilgrimage tied to Kamiina Botan.
The four beers introduced in the post are:
- Lagamucho: a Mexican lager brewed with corn. The description points to floral and rusk-like aromas, with a crisp and smooth finish.
- Adeli Weizen: a beer built on roasted and caramel malt character, layered with banana notes from the yeast. Bitterness is kept restrained.
- GATE8: a blond ale made with hinoki and yuzu. It presents a new take on the GATE series, adding citrus to the wood-forward profile.
- Zabon-san: a beer centered on the vivid aroma of Tosa buntan. The citrus character is clear and prominent.
Located about two minutes on foot from JR Shibuya Station’s New South Exit, the shop is convenient for an after-work stop or a bottle-shopping visit. This update shows the range available at CATARATAS BOTTLE SHOP while giving beer fans a concise look at Himitsu Beer’s latest lineup.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroShibuya just became dangerous after work, CATARATAS BOTTLE SHOP just brought in four Himitsu Beer releases.
MugiWhat, all four at once? Himitsu Beer in Shibuya sounds like a direct attack on my self-control!
Hop BroThis drop is four Himitsu beers: Lagamucho, Adelie Weizen, GATE8, and Zabon-san, and the shop is pouring four drafts with beer flights too.
MugiThose names have attitude! First up, Mexican lager means what exactly, a lager on vacation?
Hop BroHonestly, kind of, Lagamucho is brewed with corn, so it drinks crisp and light, with notes like white flowers and rusk.
MugiWhoa. Then Adelie Weizen says roasted malt and caramel malt, and now I feel like I accidentally entered beer chemistry class!
Hop BroIt sounds technical, but think toasty grain flavor first. Then the yeast adds a banana-like aroma, bitterness stays low, and the finish lands clean.
MugiAnd GATE8 uses hinoki and yuzu? That sounds like a beer, a spa, and a citrus shop all at once!
Hop BroThat is exactly the fun of it. GATE8 is a blonde ale with woodsy citrus layers, while Zabon-san pushes Tosa buntan aroma right to the front with a bright citrus finish.
MugiHold on, that beer flight thing is the small-pour comparison set, right? That is perfect for chasing all four in one visit.
Hop BroExactly, it makes comparing all four easy. It is also a two-minute walk from JR Shibuya New South Exit, so it works for one quick pint or a take-home bottle run.
MugiThat rules. I totally get why pilgrimage fans are showing up, and now I want to start from Lagamucho onward and taste the whole lineup!
Hop BroThen the plan is settled: flight first, bottles if we fall for them, and execute the Shibuya beer mission tonight.
