Brasserie SOMA Features Kokura Brewing’s Kiwi Saison
Brasserie SOMA, a brewpub in Kokura, Kitakyushu, is featuring Kokura Brewing’s Kokura Kiwi Saison. Built on a light and dry saison profile, the beer adds refreshing kiwi character for an easy-drinking pint that works well with food.
Hop BroBrasserie SOMA in Uomachi, Kitakyushu, is featuring Kokura Kiwi Saison right now.
MugiWhat? A kiwi beer? I hope it is not like sweet juice!
Hop BroThat is the fun part—it is built on a light, crisp saison.
MugiWhat is a saison? Does it mean a seasonal beer? The name sounds seasonal!
Hop BroIt began as a farmhouse seasonal beer. Today, it is loved for its dry, refreshing finish and lively aroma.
MugiOoh! With that fresh kiwi character, it sounds perfect for hot days!
Hop BroExactly. It is fruity without leaning too sweet, and the saison finish makes it easy to pair with food.
MugiA fruit beer that goes with a meal! I want it as my first pint and between dishes, too!
Hop BroBrasserie SOMA is a brewpub in Kokura Kita Ward’s Uomachi, where you can enjoy beer brewed on site with food.
MugiAfter strolling the market and shopping streets, let’s toast with a kiwi-scented pint! We should check availability first!
A refreshing saison with kiwi character
An Instagram post from Brasserie SOMA, the brewpub operated by Kokura Brewing, introduces Kokura Kiwi Saison.
The beer is based on the saison style, known for its light body and dry finish, with a refreshing kiwi-inspired fruit character. Rather than relying only on sweetness, the beer is presented as a crisp, easy-drinking option with the bright aroma of kiwi and the clean finish associated with saison.
That balance makes it suitable for pairing with food. It can work as a lively first pour or as a refreshing break between bites, especially for drinkers looking for a fruit-accented beer that remains light and dry.
A brewpub in Kokura’s Uomachi district
Brasserie SOMA is located in Uomachi, Kokura-Kita Ward, Kitakyushu. As a brewpub, it offers Kokura Brewing beers alongside food, creating an approachable setting for enjoying locally made beer in the city center.
Kokura Kiwi Saison is worth checking out for anyone interested in a bright, refreshing saison with a distinctive local identity. Availability may change, so guests should confirm the current tap list before visiting.
Brasserie SOMA is located at 4-2-22 Uomachi, Kokura-Kita Ward, Kitakyushu, Fukuoka. Please check the venue’s official channels for current opening information and beer availability.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBrasserie SOMA in Uomachi, Kitakyushu, is featuring Kokura Kiwi Saison right now.
MugiWhat? A kiwi beer? I hope it is not like sweet juice!
Hop BroThat is the fun part—it is built on a light, crisp saison.
MugiWhat is a saison? Does it mean a seasonal beer? The name sounds seasonal!
Hop BroIt began as a farmhouse seasonal beer. Today, it is loved for its dry, refreshing finish and lively aroma.
MugiOoh! With that fresh kiwi character, it sounds perfect for hot days!
Hop BroExactly. It is fruity without leaning too sweet, and the saison finish makes it easy to pair with food.
MugiA fruit beer that goes with a meal! I want it as my first pint and between dishes, too!
Hop BroBrasserie SOMA is a brewpub in Kokura Kita Ward’s Uomachi, where you can enjoy beer brewed on site with food.
MugiAfter strolling the market and shopping streets, let’s toast with a kiwi-scented pint! We should check availability first!
