Beer Bar LANDNNEUR, NOMCRAFT and Antelope on the 4/25 tap list
Beer Bar LANDNNEUR in Nakazaki Nishi, Osaka, posted on April 25 and unveiled a tap list that conveys the look and feel of that day’s glasses and bottles. In the photo, an eye-catching bottle with a honey label appears alongside brands from NOMCRAFT BREWING, Antelope, and Green Neighbors.
Hop BroBeer Bar LANDNNEUR in Osaka’s Nakazaki-cho has put out its April 25 tap list. Even the atmosphere in the photo makes it feel like a place to drink slowly and seriously.
MugiWait, you can tell that just from a photo!? The moody feel of the back alley is showing through, which is kind of amazing!
Hop BroThe one sitting front and center is the “Mitsu” bottle. Just seeing a bottle-conditioned pour already says, ‘Tonight, settle in and take your time.’
MugiMitsu sounds cute, but somehow it also sounds intense...! What do you mean by sweet-looking but serious?
Hop BroLooking at the lineup, there’s a brown-style beer from NOMCRAFT BREWING, Antelope Black Mead Ale, and a cider from Green Neighbors. It’s a setup that lets you move back and forth between sweetness, roasted notes, and acidity.
MugiWait, roasted notes like coffee?! And there’s mead too? The tap list got way too distinctive all of a sudden!
Hop BroExactly. Mead is a honey-based drink, and Black Mead Ale suggests a dark, deeper profile on top of that. Paired with the toasty character of brown malt, it makes for a really interesting side-by-side tasting.
MugiI get it now, so it’s like a conversation of toastiness! I’m starting to feel like I can drink like a regular now~.
Hop BroAnd LANDNNEUR is a beer pub centered on craft beer and whisky, with a small counter-focused setup. It suits time spent face-to-face with the glass more than flashy display.
MugiNice... so today is one of those days that makes you want to alternate between a pale pour and a deep pour! My throat is already completely on standby!
Hop BroThat’s the plan. In the end, a quiet alleyway and a drink is still the best kind of drink.
A Drink on April 25
Beer Bar LANDNNEUR in Nakazaki-cho, Osaka, introduced its in-house tap list in a post dated April 25. In the photo, bottles and glasses are quietly lined up in the calm atmosphere across the counter, capturing the bar’s signature feel as a place to drink at an unhurried pace.
What catches the eye is the “Mitsu” bottle placed in the center. On the handwritten board, you can identify a brown-style beer from NOMCRAFT BREWING, Antelope’s Black Mead Ale, and a cider from Green Neighbors, creating a lineup that moves between sweetness, roasted notes, and acidity. From the glasses in the photo, you can also see a pale-colored pour and a deep-colored pour, suggesting a wide range in the day’s selection.
LANDNNEUR is a beer pub centered on craft beer and whisky. It sits in the back streets of Nakazaki Nishi in Osaka’s Kita Ward, and its appeal is a relaxed atmosphere slightly removed from the lively entertainment district, where you can settle in and drink. As a small counter-focused bar, it is well suited to exploring the character of each beer.
Highlights
- Mitsu: A bottle-conditioned pour to enjoy
- NOMCRAFT BREWING: A label that suggests brown malt character
- Antelope Black Mead Ale: A richly layered expression typical of a dark mead ale
- Green Neighbors: A cider that changes up the mouthfeel
Rather than flashy presentation, this is the kind of place where you enjoy conversation with the glass in front of you, making it an easy one to notice for anyone who wants to follow the day’s taps and compare pours.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Bar LANDNNEUR in Osaka’s Nakazaki-cho has put out its April 25 tap list. Even the atmosphere in the photo makes it feel like a place to drink slowly and seriously.
MugiWait, you can tell that just from a photo!? The moody feel of the back alley is showing through, which is kind of amazing!
Hop BroThe one sitting front and center is the “Mitsu” bottle. Just seeing a bottle-conditioned pour already says, ‘Tonight, settle in and take your time.’
MugiMitsu sounds cute, but somehow it also sounds intense...! What do you mean by sweet-looking but serious?
Hop BroLooking at the lineup, there’s a brown-style beer from NOMCRAFT BREWING, Antelope Black Mead Ale, and a cider from Green Neighbors. It’s a setup that lets you move back and forth between sweetness, roasted notes, and acidity.
MugiWait, roasted notes like coffee?! And there’s mead too? The tap list got way too distinctive all of a sudden!
Hop BroExactly. Mead is a honey-based drink, and Black Mead Ale suggests a dark, deeper profile on top of that. Paired with the toasty character of brown malt, it makes for a really interesting side-by-side tasting.
MugiI get it now, so it’s like a conversation of toastiness! I’m starting to feel like I can drink like a regular now~.
Hop BroAnd LANDNNEUR is a beer pub centered on craft beer and whisky, with a small counter-focused setup. It suits time spent face-to-face with the glass more than flashy display.
MugiNice... so today is one of those days that makes you want to alternate between a pale pour and a deep pour! My throat is already completely on standby!
Hop BroThat’s the plan. In the end, a quiet alleyway and a drink is still the best kind of drink.
