Okayama City's CRAFT Rainbow Announces 10 Taps for Today
The beer pub CRAFT Rainbow in Nodayacho, Kita Ward, Okayama City, has published today's tap list. In addition to five beers listed in English, five more centered on Japanese breweries are also on display, creating a lineup that conveys the fun of tasting them side by side.
Hop BroThe taps at CRAFT Rainbow in Nodayacho, Kita Ward, Okayama City have a pretty interesting lineup today. Five beers in English and five in Japanese make it feel like you can see the bar's current state right away.
MugiWhat! There are 10 kinds? If there are that many, I wouldn't know where to start!
Hop BroThat's the fun part, because today's lineup is made for tasting side by side. Fruitsale, HoppyPaleale, Paleale, Saison, and Pilsner already show a wide range of styles from the English names alone, and on the Japanese side you've got Ushitora's 'Koko kara Pine' and Sapporo Classic too.
MugiWhat is that! What kind of thing is saison? It sounds stylish, but suddenly it feels like some foreign spell and my head's gone fuzzy!
Hop BroSaison is a style that's light and aromatic. It's easy to drink, but it can also bring out fruity or spicy notes, so it works well as an after-work glass too.
MugiOhh! I hear 'pale ale' a lot too, but it's not just a 'light-colored ale,' right? The name sounds soft, but what's inside is surprisingly deep!
Hop BroExactly. Pale ales often have a pleasant hop aroma. Something like Omishima Brewery's 'Hoppy Pale Ale' makes its aromatic character clear from the name alone, and that's the kind of thing craft fans can't help grinning at.
MugiI get it, so names like 'Koko kara Pine' practically mean the inside tastes like the tropics, right!? And 'Namape' or 'Malkove' sound fun just to say!
Hop BroThat's part of what makes CRAFT Rainbow interesting: just looking at the daily taps lets you choose your mood for the day. It's open from 3:00 p.m. Friday through Monday and from 5:00 p.m. Tuesday through Thursday, and the interior is non-smoking with a smoking area, so it's easy to drop in.
MugiWith a lineup like this in Okayama, choosing the first beer is tough! But the indecision is part of the fun, so today I want to check out all the ones that catch my eye with Hop brother!
The beer pub "CRAFT Rainbow" in Nodayacho, Kita Ward, Okayama City, is sharing today's tap list. The post introduces five beers in English and five in Japanese, offering a lineup that lets you enjoy a wide range of styles.
Today's Taps
- Fruitsale（Tochigi：jp）
- HoppyPaleale（Ehime：jp）
- Paleale（Tokyo：jp）
- Saison（Osaka：jp）
- Pilsner（Japan）
Today's Lineup
- Ushitora "Koko kara Pine"
- Omishima Brewery "Hoppy Pale Ale"
- NAMACHA'n "Namape"
- 3tree "Malkove"
- Sapporo Classic
CRAFT Rainbow is open from 3:00 p.m. Friday through Monday, and from 5:00 p.m. Tuesday through Thursday. The interior is non-smoking, and there is also a designated smoking area. It's an easy place to stop by after work and choose according to your mood, from a light pilsner to seasonal fruit beers and pale ales.
This post simply conveys the day-by-day tap lineup as it is, and the more familiar you are with craft beer, the more the order of the brands reveals the bar's current position. If you're looking for today's drink in Okayama, this is the tap list to check first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe taps at CRAFT Rainbow in Nodayacho, Kita Ward, Okayama City have a pretty interesting lineup today. Five beers in English and five in Japanese make it feel like you can see the bar's current state right away.
MugiWhat! There are 10 kinds? If there are that many, I wouldn't know where to start!
Hop BroThat's the fun part, because today's lineup is made for tasting side by side. Fruitsale, HoppyPaleale, Paleale, Saison, and Pilsner already show a wide range of styles from the English names alone, and on the Japanese side you've got Ushitora's 'Koko kara Pine' and Sapporo Classic too.
MugiWhat is that! What kind of thing is saison? It sounds stylish, but suddenly it feels like some foreign spell and my head's gone fuzzy!
Hop BroSaison is a style that's light and aromatic. It's easy to drink, but it can also bring out fruity or spicy notes, so it works well as an after-work glass too.
MugiOhh! I hear 'pale ale' a lot too, but it's not just a 'light-colored ale,' right? The name sounds soft, but what's inside is surprisingly deep!
Hop BroExactly. Pale ales often have a pleasant hop aroma. Something like Omishima Brewery's 'Hoppy Pale Ale' makes its aromatic character clear from the name alone, and that's the kind of thing craft fans can't help grinning at.
MugiI get it, so names like 'Koko kara Pine' practically mean the inside tastes like the tropics, right!? And 'Namape' or 'Malkove' sound fun just to say!
Hop BroThat's part of what makes CRAFT Rainbow interesting: just looking at the daily taps lets you choose your mood for the day. It's open from 3:00 p.m. Friday through Monday and from 5:00 p.m. Tuesday through Thursday, and the interior is non-smoking with a smoking area, so it's easy to drop in.
MugiWith a lineup like this in Okayama, choosing the first beer is tough! But the indecision is part of the fun, so today I want to check out all the ones that catch my eye with Hop brother!
