Makinohara Ale to Open at the "Shizuoka Craft Beer Jamboree in Mishima" on November 1 and 2
Makinohara Ale announced that it will be setting up at the "Shizuoka Craft Beer Jamboree in Mishima," to be held in Mishima on Saturday, November 1, and Sunday, November 2, 2025. In addition to a wide variety of beers from the breweries of the Shizuoka Craft Beer Cooperative, the venue is also scheduled to host "TAP ON SURUGA AWARD," a tasting event for new beers made with local ingredients.
Hop BroMishima's autumn is heating up, because Makinohara Ale is setting up at the Shizuoka Craft Beer Jamboree in Mishima. The event is on November 1 and 2, 2025!
MugiWhat! I want to go! Where's the venue? I saw the first floor of the Mishima Chamber of Commerce and Industry, but can you drink in the park too?
Hop BroExactly, you can enjoy it at the Sanshin Myukun Hall and the Shirataki Park area. The big draw is being able to compare beers from the cooperative breweries, including Makinohara Ale, all in one go.
MugiOhhh! But what are the secondary ingredients mentioned in the article? That suddenly sounds like a science class and got way too hard!
Hop BroThey're ingredients used in addition to malt and hops. For example, using ingredients from Mishima and Numazu to create aroma and aftertaste is the highlight of the TAP ON SURUGA AWARD.
MugiThat's amazing! Pairing beer with local food is the best. Beers that go with dried fish and Mishima croquettes sound impossible not to be curious about!
Hop BroThe beers themselves are mainly unreleased new craft beers for now, but styles like pale ales and lagers seem likely, designed to pair with food.
MugiGot it, so a style is basically the "type" of flavor! Then I'm going to do the tasting challenge and find my favorite brewery.
Hop BroThat's the perfect way to enjoy it. If you're making the trip, go by public transportation and check the booths in advance so you can take in Shizuoka beer culture to the fullest.
MugiIt's decided! On November 1 and 2, I'm going to Mishima for Makinohara Ale and all the new beers, I want a drink right now!
The brewpub Makinohara Ale, based in Hatsu, Makinohara City, shared information on Instagram about its appearance at the "Shizuoka Craft Beer Jamboree in Mishima." The event will be held over two days, Saturday, November 1, 2025, through Sunday, November 2, 2025. The venue will be the Sanshin Myukun Hall on the first floor of the Mishima Chamber of Commerce and Industry, as well as the Shirataki Park area.
This event is built around beer service from member breweries of the Shizuoka Craft Beer Cooperative, offering a chance to experience craft beer culture in eastern Shizuoka. With many breweries gathering over the two days, one of the biggest attractions is being able to compare beers and follow each brewery's character through tasting.
Also being held at the same time, TAP ON SURUGA AWARD will include categories for evaluating new craft beers made with secondary ingredients from Mishima City and Numazu City, as well as beers designed to pair with local specialties such as dried fish and Mishima croquettes. Visitor voting is also planned. Rather than being just a tasting event, it is designed to let attendees experience firsthand the compatibility between "local ingredients and craft beer."
As a brewpub rooted in its community, Makinohara Ale has long proposed an "out-of-town craft beer experience" as an extension of the beer you drink in the shop. For anyone who wants to enjoy breweries across Shizuoka, this Mishima appearance is not to be missed. For those making the trip, it is recommended to rely on public transportation and check the booths in advance so you can make the rounds efficiently.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMishima's autumn is heating up, because Makinohara Ale is setting up at the Shizuoka Craft Beer Jamboree in Mishima. The event is on November 1 and 2, 2025!
MugiWhat! I want to go! Where's the venue? I saw the first floor of the Mishima Chamber of Commerce and Industry, but can you drink in the park too?
Hop BroExactly, you can enjoy it at the Sanshin Myukun Hall and the Shirataki Park area. The big draw is being able to compare beers from the cooperative breweries, including Makinohara Ale, all in one go.
MugiOhhh! But what are the secondary ingredients mentioned in the article? That suddenly sounds like a science class and got way too hard!
Hop BroThey're ingredients used in addition to malt and hops. For example, using ingredients from Mishima and Numazu to create aroma and aftertaste is the highlight of the TAP ON SURUGA AWARD.
MugiThat's amazing! Pairing beer with local food is the best. Beers that go with dried fish and Mishima croquettes sound impossible not to be curious about!
Hop BroThe beers themselves are mainly unreleased new craft beers for now, but styles like pale ales and lagers seem likely, designed to pair with food.
MugiGot it, so a style is basically the "type" of flavor! Then I'm going to do the tasting challenge and find my favorite brewery.
Hop BroThat's the perfect way to enjoy it. If you're making the trip, go by public transportation and check the booths in advance so you can take in Shizuoka beer culture to the fullest.
MugiIt's decided! On November 1 and 2, I'm going to Mishima for Makinohara Ale and all the new beers, I want a drink right now!
