café&beer あるか→アるか to Set Up at Craft Beer Live 2026 on May 23 and 24
The beer pub café&beer あるか→アるか in Osaka’s Namba Sennichimae announced on Instagram that it will have a booth at “Craft Beer Live 2026,” held at Nanko ATC on May 23 and 24. Along with food items such as its signature charcoal-grilled Diabolo Chicken, it also introduced a collaboration project with ONE'S Brewery.
Hop BroThe Osaka beer pub café&beer あるか→アるか will be at Craft Beer Live 2026 at Nanko ATC on May 23 and 24.
MugiWhoa, it’s being held at Nanko ATC? That already feels like a real event - I want a drink just hearing that!
Hop BroAnd the headline items are charcoal-grilled Diabolo Chicken, plus Shin Mayaku Tamago and fresh herb frankfurters.
MugiMayaku sounds scary! But Shin Mayaku Tamago is weirdly intriguing... what is that even supposed to be!
Hop BroIt’s all designed to match beer, so the focus is on pairing-oriented food.
MugiPairing-oriented... so you mean the snacks come first? Explain it in a way I can actually get!
Hop BroExactly, and this time they’ve got a collaboration with ONE'S Brewery, so it feels like they’re bringing the shop’s strengths straight to the venue.
MugiWhat! The beer lineup hasn’t even been announced yet, and I’m already drunk on anticipation!
Hop BroRight - the style hasn’t been revealed either, but that’s what makes the event-only feel fun. You get to find out on site.
MugiThen I want to raise a toast at the venue with the aroma of charcoal and craft beer in both hands!
Hop BroDrinking at the Namba shop is great, but that first glass at the venue is on another level. Man, I want to drink there already.
MugiSeriously, I’ve already put it on my top weekend picks! If we can go, let’s toast together!
The beer pub café&beer あるか→アるか in Osaka’s Namba Sennichimae announced on Instagram that it will be setting up at an event.
According to the post, the venue is Craft Beer Live 2026, one of the Kansai region’s largest craft beer events, taking place at Nanko ATC on May 23 and 24. Owner Mitsuo listed the day’s booth menu as charcoal-grilled Diabolo Chicken, Shin Mayaku Tamago, and fresh herb frankfurters. With food designed to pair with beer taking center stage, the lineup makes it easy to picture the lively atmosphere of an event like this.
What stands out in this announcement is that it explicitly mentions a collaboration project with ONE'S Brewery. While the post does not name specific beers, it highlights the pub’s signature “food that goes with beer” approach and its ties with the brewery in line with the craft beer event.
café&beer あるか→アるか is a beer pub in Namba Sennichimae. It is known as a place where guests can enjoy craft beer and food pairings, and for this event appearance it is bringing that same identity directly to the venue. The post also mentions the shop’s regular-day closure and a closure for prep work, indicating that this weekend will be centered on the off-site booth rather than in-store service.
The beer lineup has not yet been disclosed in this post, but with the names Craft Beer Live 2026 and ONE'S Brewery already on the table, it is clearly a weekend worth watching for drinkers. Separate from the pleasure of drinking at the Namba shop, anyone who wants to pair charcoal-grilled aromas with craft beer at Nanko ATC will want to keep this date in mind.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Osaka beer pub café&beer あるか→アるか will be at Craft Beer Live 2026 at Nanko ATC on May 23 and 24.
MugiWhoa, it’s being held at Nanko ATC? That already feels like a real event - I want a drink just hearing that!
Hop BroAnd the headline items are charcoal-grilled Diabolo Chicken, plus Shin Mayaku Tamago and fresh herb frankfurters.
MugiMayaku sounds scary! But Shin Mayaku Tamago is weirdly intriguing... what is that even supposed to be!
Hop BroIt’s all designed to match beer, so the focus is on pairing-oriented food.
MugiPairing-oriented... so you mean the snacks come first? Explain it in a way I can actually get!
Hop BroExactly, and this time they’ve got a collaboration with ONE'S Brewery, so it feels like they’re bringing the shop’s strengths straight to the venue.
MugiWhat! The beer lineup hasn’t even been announced yet, and I’m already drunk on anticipation!
Hop BroRight - the style hasn’t been revealed either, but that’s what makes the event-only feel fun. You get to find out on site.
MugiThen I want to raise a toast at the venue with the aroma of charcoal and craft beer in both hands!
Hop BroDrinking at the Namba shop is great, but that first glass at the venue is on another level. Man, I want to drink there already.
MugiSeriously, I’ve already put it on my top weekend picks! If we can go, let’s toast together!
