FARCRY BREWING and NUMB & HAZY to Set Up for Two Days in Hiratsuka
FARCRY BREWING has announced that it will be vending alongside NUMB & HAZY. The venue is THE OUTLETS SHONAN HIRATSUKA, and the event will run for two days, from April 4 to 5, 2026. In addition to craft beer, they also plan to serve a Sichuan peppercorn oil keema curry with a numbing kick and lu rou fan. Their appearance at a major event where plants, music, and craft intersect is one to watch.
Hop BroBig news, they're setting up for two days in Hiratsuka! FARCRY BREWING and NUMB & HAZY are heading to the event on April 4-5.
MugiWhoa! FARCRY BREWING is coming to Shonan!? That's seriously exciting!
Hop BroThe venue is the C parking lot area at THE OUTLETS SHONAN HIRATSUKA, and they're appearing at "THE BOTANICAL SHOW 5th" from 10:00 to 17:00.
MugiOh wow! But what kind of beer will they have? It said regular and seasonal - what's the difference?
Hop BroThat's the great part: the tap list has a wide range. You can go for the dependable staples and the seasonal adventures at the same time!
MugiWhat? "Tap list" suddenly sounds like pro jargon!
Hop BroIn short, it means the kinds you can choose from - there are lots of options. It's easy to find something you like even if it's your first time.
MugiAnd the food sounds amazing too - the keema with Sichuan peppercorn oil and the lu rou fan will definitely keep the beer flowing!
Hop BroExactly, this is basically a pairing-with-spice situation. When hop aroma and numbing heat click, happiness hits all at once.
MugiPlants, music, and craft all mixed together? That's way too perfect for a weekend outing. I want to drink while strolling around!
Hop BroApril 4 and 5 are locked in, then - let's go with a cheers-on-site plan. I want to start with the regular beer!
MugiIt's decided! I'll go for the seasonal one, and at the end let's do a two-person tasting with curry!
The brewpub FARCRY BREWING from Kiryu, Gunma, has announced that it will take part in the large Shonan-area event "THE BOTANICAL SHOW 5th" together with NUMB & HAZY, a shop specializing in Taiwanese communal dishes and craft beer. According to the post, the event will be held on April 4, 2026 (Saturday) and April 5, 2026 (Sunday), from 10:00 to 17:00. The venue is THE OUTLETS SHONAN HIRATSUKA (C parking lot / Hiratsuka Omi, THE OUTLETS Park).
What will especially appeal to beer fans in this announcement is that FARCRY BREWING will bring both its regular beers and seasonal beers. The lineup combines the reliability of the classics with the appeal of limited seasonal releases, making it easy to choose for both longtime followers and people trying the brewery for the first time at the event.
The food on offer is also expected to include NUMB & HAZY's Sichuan peppercorn oil-spiked numbing keema curry and fall-apart braised pork lu rou fan. Another attraction is being able to try on site how the spices complement hop aroma and bitterness, as well as how well they pair with rice-based dishes.
The event concept is also clear: two days where people, music, craft, and fashion intersect around the theme of plants, making it well suited to a weekend spent enjoying craft beer alongside shopping, live performances, and outdoor strolls. It should be a chance to taste a beer from FARCRY BREWING, a brewpub that carries the grounded feel of its hometown Kiryu, in the open and spacious setting of Hiratsuka.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBig news, they're setting up for two days in Hiratsuka! FARCRY BREWING and NUMB & HAZY are heading to the event on April 4-5.
MugiWhoa! FARCRY BREWING is coming to Shonan!? That's seriously exciting!
Hop BroThe venue is the C parking lot area at THE OUTLETS SHONAN HIRATSUKA, and they're appearing at "THE BOTANICAL SHOW 5th" from 10:00 to 17:00.
MugiOh wow! But what kind of beer will they have? It said regular and seasonal - what's the difference?
Hop BroThat's the great part: the tap list has a wide range. You can go for the dependable staples and the seasonal adventures at the same time!
MugiWhat? "Tap list" suddenly sounds like pro jargon!
Hop BroIn short, it means the kinds you can choose from - there are lots of options. It's easy to find something you like even if it's your first time.
MugiAnd the food sounds amazing too - the keema with Sichuan peppercorn oil and the lu rou fan will definitely keep the beer flowing!
Hop BroExactly, this is basically a pairing-with-spice situation. When hop aroma and numbing heat click, happiness hits all at once.
MugiPlants, music, and craft all mixed together? That's way too perfect for a weekend outing. I want to drink while strolling around!
Hop BroApril 4 and 5 are locked in, then - let's go with a cheers-on-site plan. I want to start with the regular beer!
MugiIt's decided! I'll go for the seasonal one, and at the end let's do a two-person tasting with curry!
