PUBLIC HOUSE Bebe taps Isekadoya Beer’s DDH Citra Hazy IPA
PUBLIC HOUSE Bebe, a beer pub in Urawa, Saitama, has tapped Isekadoya Beer’s DDH Citra Hazy IPA. The beer is a hop-forward hazy IPA built around Citra’s citrus-driven aroma, making this a notable pour for fans of fragrant, juicy styles.
Hop BroThere’s a tap update worth chasing in Urawa: PUBLIC HOUSE Bebe just put Isekadoya Beer’s DDH Citra Hazy IPA on today.
MugiWait, that name already sounds intense! DDH Citra Hazy IPA feels like a spell that drains my MP before I even drink it!
Hop BroBut the beer itself is very appealing. It’s a Hazy IPA from Isekadoya Beer, with that cloudy look and a big aromatic American-style profile.
MugiWhoa! But what is DDH? Does adding more Ds make it rarer like game loot?
Hop BroClose, but not quite. Double Delay Hop means using an extra-heavy hop charge later in the brewing process so the aroma stands out more than the bitterness.
MugiWhat! So that turns it into an aroma-first pint? Hops are basically the deluxe topping now?
Hop BroExactly. And since it uses Citra hops, you get a citrus-driven aroma with a smooth mouthfeel. It’s 7.0% ABV and 60 IBU, so it still has real presence.
MugiSmooth at 7.0%? That’s dangerous! A juicy little trap where the glass disappears before you notice!
Hop BroThat danger is part of the charm. Bebe, up on the second floor in Tokiwa, sounds perfect for a first-glass aroma check before pairing it with food.
MugiNice! Before food, I want to test that hop presence for myself. This sounds like a one-sip-and-focus kind of beer!
Hop BroSame here. I’m already imagining that full-on citrus burst in the first sip and then taking my time with the rest.
MugiThen it’s settled! Tonight is Hazy IPA in Urawa. I absolutely want a glass now!
Tap News
PUBLIC HOUSE Bebe, a beer pub in Tokiwa, Urawa Ward, Saitama City, has added Isekadoya Beer’s DDH Citra Hazy IPA to the taps. The Instagram post announces that it is being served from “today,” making this a fresh tap update at the bar.
DDH Citra Hazy IPA is a hazy IPA from Isekadoya Beer that puts Citra hops at the center. According to the brewery’s official information, it is brewed with a Double Delay Hop approach, using twice the usual amount of hops late in the brewing process. The result is described as highly citrusy, aromatic, and smooth on the palate. The beer is an American-style Hazy IPA with 7.0% ABV and 60 IBU, so it should appeal to drinkers looking for strong hop aroma, juicy character, and a clearly defined citrus profile.
PUBLIC HOUSE Bebe is a beer pub on the second floor of a building in Urawa’s Tokiwa neighborhood. It is the kind of setting where you can take your time with a glass and focus on how the aroma opens up in a hazy IPA. For drinkers who want to follow a hop-forward release at a neighborhood beer pub, this is a straightforward and appealing tap update.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThere’s a tap update worth chasing in Urawa: PUBLIC HOUSE Bebe just put Isekadoya Beer’s DDH Citra Hazy IPA on today.
MugiWait, that name already sounds intense! DDH Citra Hazy IPA feels like a spell that drains my MP before I even drink it!
Hop BroBut the beer itself is very appealing. It’s a Hazy IPA from Isekadoya Beer, with that cloudy look and a big aromatic American-style profile.
MugiWhoa! But what is DDH? Does adding more Ds make it rarer like game loot?
Hop BroClose, but not quite. Double Delay Hop means using an extra-heavy hop charge later in the brewing process so the aroma stands out more than the bitterness.
MugiWhat! So that turns it into an aroma-first pint? Hops are basically the deluxe topping now?
Hop BroExactly. And since it uses Citra hops, you get a citrus-driven aroma with a smooth mouthfeel. It’s 7.0% ABV and 60 IBU, so it still has real presence.
MugiSmooth at 7.0%? That’s dangerous! A juicy little trap where the glass disappears before you notice!
Hop BroThat danger is part of the charm. Bebe, up on the second floor in Tokiwa, sounds perfect for a first-glass aroma check before pairing it with food.
MugiNice! Before food, I want to test that hop presence for myself. This sounds like a one-sip-and-focus kind of beer!
Hop BroSame here. I’m already imagining that full-on citrus burst in the first sip and then taking my time with the rest.
MugiThen it’s settled! Tonight is Hazy IPA in Urawa. I absolutely want a glass now!
