DevilCraft Gotanda taps anniversary beer "Love Kenny-WE ARE X(Ten)" ahead of 10th anniversary weekend
DevilCraft Gotanda in Gotanda announced its 10th-anniversary weekend on July 3 and introduced its house anniversary beer, "Love Kenny-WE ARE X(Ten)". The pub says July 4 and 5 will be celebrated with all-day happy hour.
Hop BroGotanda is buzzing today because DevilCraft Gotanda is kicking things off with a 10th anniversary eve party and tapping a special beer.
MugiWhat! They’re going that hard before the main event? A special anniversary tapping already sounds dangerously fun!
Hop BroThe star of the show is Love Kenny-WE ARE X(Ten), a commemorative beer brewed together with the staff.
MugiThat name has huge energy! And the article said Irish red ale like I’m supposed to know what spell that is!
Hop BroNot a spell, a beer style. It’s a reddish ale style where the toasty malt and gentle richness matter more than flashy hop bitterness.
MugiOhhh, so maybe not too bitter. And it’s inspired by “that beer you can’t drink in Japan anymore,” which makes it feel like a nostalgic reunion pint!
Hop BroExactly. And the place itself is stacked: 18 craft beer taps plus Chicago-style pizza, so your “just one drink” plan tends to disappear.
MugiA place that melts your schedule is dangerous! But one minute from JR Gotanda Station West Exit? That is magnetic pub placement and I would absolutely lose.
Hop BroThen on July 4 and 5 they’re doing all-day happy hour for the 10th Anniversary proper, so the flow is perfect: pre-party beer first, pizza-fueled celebration after.
MugiA warm-up toast and then the main celebration too? That’s not an event, that’s training. I seriously want red ale with pizza right now.
DevilCraft Gotanda used a July 3 post to preview its 10th-anniversary weekend and introduce a special house beer, Love Kenny-WE ARE X(Ten). The caption says the beer was brewed with the staff and inspired by a beer that is no longer available in Japan, described as an Irish red ale reference. The result is a commemorative pour with a personal, in-house name.
The pub is on the 9th floor of the Seijitsu Building, just a 1-minute walk from JR Gotanda Station’s West Exit. On its official site, DevilCraft highlights 18 taps of craft beer and Chicago-style pizza, plus 10 bar seats, 50 table seats, and standing room. That makes the place work both as a quick stop for one pint and as a longer beer-and-pizza session.
The post also notes that July 4 and 5 are the official 10th Anniversary days, with all-day happy hour. For beer drinkers in Gotanda, the weekend is a straightforward reason to drop in: start with the anniversary beer, then move through the rest of the tap list.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroGotanda is buzzing today because DevilCraft Gotanda is kicking things off with a 10th anniversary eve party and tapping a special beer.
MugiWhat! They’re going that hard before the main event? A special anniversary tapping already sounds dangerously fun!
Hop BroThe star of the show is Love Kenny-WE ARE X(Ten), a commemorative beer brewed together with the staff.
MugiThat name has huge energy! And the article said Irish red ale like I’m supposed to know what spell that is!
Hop BroNot a spell, a beer style. It’s a reddish ale style where the toasty malt and gentle richness matter more than flashy hop bitterness.
MugiOhhh, so maybe not too bitter. And it’s inspired by “that beer you can’t drink in Japan anymore,” which makes it feel like a nostalgic reunion pint!
Hop BroExactly. And the place itself is stacked: 18 craft beer taps plus Chicago-style pizza, so your “just one drink” plan tends to disappear.
MugiA place that melts your schedule is dangerous! But one minute from JR Gotanda Station West Exit? That is magnetic pub placement and I would absolutely lose.
Hop BroThen on July 4 and 5 they’re doing all-day happy hour for the 10th Anniversary proper, so the flow is perfect: pre-party beer first, pizza-fueled celebration after.
MugiA warm-up toast and then the main celebration too? That’s not an event, that’s training. I seriously want red ale with pizza right now.
