Beer Ma Kitasenju taps three Gogo Shima Beer Farm beers and Mikkeller x Minoh Beer's "Umechu"
A new guest beer shipment has arrived at the craft beer pub "Beer Ma Kitasenju" in Kitasenju. In addition to three beers from Gogo Shima Beer Farm, the collaboration "Umechu" from Mikkeller x Minoh Beer is also on the lineup. TAP 2, 4, and 6 are newly tapped.
Hop BroAnother interesting guest has come in at Beer Ma Kitasenju in Kitasenju. This time they have three Gogo Shima Beer Farm beers and even a Mikkeller x Minoh Beer collaboration, so they're going pretty bold.
MugiWhat! You can do a three-beer tasting? That's the kind of place where even beginners can show up with a face that says, "Today is an adventure day!"
Hop BroExactly, and the lineup is nice. The Apple Sour Ale is all about fruity acidity, and the Micro Hazy IPA is the kind you can enjoy for its hop aroma floating up softly.
MugiOhh! But what exactly makes a sour ale sour? Is it really okay to drink something that's supposed to be sour?
Hop BroMore than okay, it's fun. It can have a lactic-like acidity, and this one combines that with the fruit character from Shimizu Farm, so it tends to come out bright and zippy.
MugiWhat! The pairing with Shimizu Farm makes it feel like a beer with fruit-parlor vibes!
Hop BroAnd the Flat Ale is very much on the crisp side in terms of drinkability. When the softness of the wheat and the nuance of Gogo Shima banpeiyu come through, it ends up quietly delicious without being flashy.
MugiBanpeiyu sounds strong just by itself! Gogo Shima banpeiyu already sounds like it has serious citrus presence!
Hop BroThe other highlight this time is Mikkeller x Minoh Beer's "Umechu." When an overseas brewery teams up with a domestic one, the idea tends to get a little playful.
MugiThe sound of Umechu is already fun before you even drink it! A beer with collaborative playfulness like that makes you want to order it right away.
Hop BroAnd since TAP 2, 4, and 6 are newly tapped, even the time spent staring at the tap list and deciding what to choose will be delicious. That's more than enough reason to make a detour in Kitasenju.
MugiIt's decided already! Just saying a drink in Kitasenju gets me hyped, and today I want to go in expecting a tasting lineup!
Hop BroNice. On a day when you're looking for a glass that doesn't lean too heavily toward the usual, this kind of lineup really hits. Now, let's think about which one to go for first.
MugiWhat, my throat is already moving before I can even think! Let's toast with the Umechu first, then go through the three beers one by one!
If you're looking for craft beer around Kitasenju Station, keep an eye on "Beer Ma Kitasenju," known for its deep and extensive selection. In this post, new guest beers were introduced against the backdrop of a day the owner, "Pun-chan," approached as "a new challenge."
This time, three beers arrived from Gogo Shima Beer Farm. The lineup consists of "Apple Sour Ale," "Micro Hazy IPA," and "Flat Ale," each paired with Shimizu Farm, wheat, and Gogo Shima banpeiyu, respectively. It is a lineup that lets you compare three beers with different directions, from fruity acidity to hop aroma and a crisp, refreshing finish.
Also newly arrived is "Umechu" from Mikkeller x Minoh Beer. It is a beer that catches the eye for its playful spirit, the kind you would expect from a collaboration between an overseas brewery and a domestic brewery.
The post announces that TAP 2, 4, and 6 are newly tapped, so when you visit, it is worth checking the tap board and the movement at the taps. Business hours are 14:00 to 23:00, with last order at 22:00. It is a place to stop by on a day when you want to find a glass in Kitasenju that does not lean too heavily toward the standard.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAnother interesting guest has come in at Beer Ma Kitasenju in Kitasenju. This time they have three Gogo Shima Beer Farm beers and even a Mikkeller x Minoh Beer collaboration, so they're going pretty bold.
MugiWhat! You can do a three-beer tasting? That's the kind of place where even beginners can show up with a face that says, "Today is an adventure day!"
Hop BroExactly, and the lineup is nice. The Apple Sour Ale is all about fruity acidity, and the Micro Hazy IPA is the kind you can enjoy for its hop aroma floating up softly.
MugiOhh! But what exactly makes a sour ale sour? Is it really okay to drink something that's supposed to be sour?
Hop BroMore than okay, it's fun. It can have a lactic-like acidity, and this one combines that with the fruit character from Shimizu Farm, so it tends to come out bright and zippy.
MugiWhat! The pairing with Shimizu Farm makes it feel like a beer with fruit-parlor vibes!
Hop BroAnd the Flat Ale is very much on the crisp side in terms of drinkability. When the softness of the wheat and the nuance of Gogo Shima banpeiyu come through, it ends up quietly delicious without being flashy.
MugiBanpeiyu sounds strong just by itself! Gogo Shima banpeiyu already sounds like it has serious citrus presence!
Hop BroThe other highlight this time is Mikkeller x Minoh Beer's "Umechu." When an overseas brewery teams up with a domestic one, the idea tends to get a little playful.
MugiThe sound of Umechu is already fun before you even drink it! A beer with collaborative playfulness like that makes you want to order it right away.
Hop BroAnd since TAP 2, 4, and 6 are newly tapped, even the time spent staring at the tap list and deciding what to choose will be delicious. That's more than enough reason to make a detour in Kitasenju.
MugiIt's decided already! Just saying a drink in Kitasenju gets me hyped, and today I want to go in expecting a tasting lineup!
Hop BroNice. On a day when you're looking for a glass that doesn't lean too heavily toward the usual, this kind of lineup really hits. Now, let's think about which one to go for first.
MugiWhat, my throat is already moving before I can even think! Let's toast with the Umechu first, then go through the three beers one by one!
