BAMBOO 4 Announces 8 Taps, Including a New HAZY LABO Keg, on May 10
BAMBOO 4 Craft Beer & Mexican in Hanasaki-cho, Yokohama, released its tap list for Sunday, May 10. In addition to a new tap from HAZY LABO, a total of eight beers were on tap, including FLORA FERMENTATION, Totopia Brewery, Uchu Brewing, and MINOH BEER.
Hop BroAt BAMBOO 4 in Hanasaki-cho, Yokohama, the tap list for May 10 has been released. And it even includes a new tap, so this is pretty exciting.
MugiWait, it says an 8-tap lineup and there’s something new too!? That already has me buzzing. Which one is the main attraction?
Hop BroThe leading contender is HAZY LABO's Citra Single Hop Hazy IPA. It’s built using only Citra hops, with aromas that evoke ripe melon, a hint of banana, and a layer of citrus.
MugiOnly Citra hops? What does Single Hop even mean!? This is suddenly starting to feel like a science experiment!
Hop BroBasically, it means limiting the beer to a single hop variety so its aroma character stands out clearly. Since nothing else is mixed in, Citra’s citrus and tropical notes come through very cleanly.
MugiI see! Then the other taps are interesting too. A lineup that’s fun to compare side by side sounds like a real rabbit hole, doesn’t it?
Hop BroExactly. It also includes LAUGHIN' from NAMI NO OTO BREWING, Constancia from FLORA FERMENTATION, Kozaru IPA from MINOH BEER, Ripplephobia and Cynicalphobia from Totopia Brewery, KONBINI IPA from Uchu Brewing, and Kuroyuri kuro from The Old Grey Brewery.
MugiEven the names are packed with personality! And if the lineup runs from Hazy IPA to IPA, this is the kind of night where you can keep deciding forever.
Hop BroOn top of that, BAMBOO 4 is strong not just on craft beer but also on Mexican food. They’ve got jerk chicken, chorizo tacos, and even house-made tortillas, so the beer aromas and spices pair really well.
MugiWait, they even have freshly made jerk chicken!? That’s basically reason enough to drink!
Hop BroSince they’re open from 3:00 p.m. to 11:00 p.m. on Saturdays, Sundays, and holidays, it’s also a great place for day drinking through your final nightcap. Start with a Hazy, work through it with tacos, then you’ll want one more at the end.
MugiWow, now my head is full of tonight’s drink already! This is definitely the kind of article that makes you want to go right away!
At BAMBOO 4 Craft Beer & Mexican in Hanasaki-cho, Yokohama, the tap list for Sunday, May 10 included one newly tapped beer. The new addition was HAZY LABO's `Citra Single Hop Hazy IPA`. Brewed using only Citra hops, it is described as a Hazy IPA with aromas reminiscent of ripe melon and a slight banana note, layered with a refreshing citrus character.
The lineup for the day consisted of eight beers in total: `LAUGHIN'` / NAMI NO OTO BREWING, `Constancia` / FLORA FERMENTATION, `Kozaru IPA` / MINOH BEER, `Ripplephobia` / Totopia Brewery, `KONBINI IPA` / Uchu Brewing, `Cynicalphobia` / Totopia Brewery, and `Kuroyuri kuro` / The Old Grey Brewery. The selection spans Hazy IPA, IPA, easy-drinking session-style beers, and more distinctive offerings, making it an easy lineup for side-by-side tasting.
BAMBOO 4 is known not only for craft beer but also for its Mexican food. On this day, the kitchen offered tacos with jerk chicken, juicy chicken, carnitas, shrimp, vegetables, and chorizo. Freshly made jerk chicken, chorizo, and house-made tortillas were also highlighted, making it easy to enjoy beer and food together. Business hours on Saturdays, Sundays, and holidays are 3:00 p.m. to 11:00 p.m., making it a convenient spot for daytime drinking, a second stop, or a final drink to close out the night.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt BAMBOO 4 in Hanasaki-cho, Yokohama, the tap list for May 10 has been released. And it even includes a new tap, so this is pretty exciting.
MugiWait, it says an 8-tap lineup and there’s something new too!? That already has me buzzing. Which one is the main attraction?
Hop BroThe leading contender is HAZY LABO's Citra Single Hop Hazy IPA. It’s built using only Citra hops, with aromas that evoke ripe melon, a hint of banana, and a layer of citrus.
MugiOnly Citra hops? What does Single Hop even mean!? This is suddenly starting to feel like a science experiment!
Hop BroBasically, it means limiting the beer to a single hop variety so its aroma character stands out clearly. Since nothing else is mixed in, Citra’s citrus and tropical notes come through very cleanly.
MugiI see! Then the other taps are interesting too. A lineup that’s fun to compare side by side sounds like a real rabbit hole, doesn’t it?
Hop BroExactly. It also includes LAUGHIN' from NAMI NO OTO BREWING, Constancia from FLORA FERMENTATION, Kozaru IPA from MINOH BEER, Ripplephobia and Cynicalphobia from Totopia Brewery, KONBINI IPA from Uchu Brewing, and Kuroyuri kuro from The Old Grey Brewery.
MugiEven the names are packed with personality! And if the lineup runs from Hazy IPA to IPA, this is the kind of night where you can keep deciding forever.
Hop BroOn top of that, BAMBOO 4 is strong not just on craft beer but also on Mexican food. They’ve got jerk chicken, chorizo tacos, and even house-made tortillas, so the beer aromas and spices pair really well.
MugiWait, they even have freshly made jerk chicken!? That’s basically reason enough to drink!
Hop BroSince they’re open from 3:00 p.m. to 11:00 p.m. on Saturdays, Sundays, and holidays, it’s also a great place for day drinking through your final nightcap. Start with a Hazy, work through it with tacos, then you’ll want one more at the end.
MugiWow, now my head is full of tonight’s drink already! This is definitely the kind of article that makes you want to go right away!
