Milestone Brewing Higashikakogawa unveils cassis saison fruit ale No.9 and Cassis
Milestone Brewing Higashikakogawa Brewery in Kakogawa, Hyogo, introduced No.9 and Cassis, a cassis-based fruit ale brewed in a saison style. It is listed at 6.2% ABV and 16 IBU, pointing to a beer built around fruit character and a crisp finish.
Milestone Brewing Higashikakogawa Brewery, a brewpub in Kakogawa, Hyogo, has introduced No.9 and Cassis, a fruit ale brewed with blackcurrant (cassis). The beer is listed at 6.2% ABV and 16 IBU, so it is moderate in strength while still aiming for a clear, recognizable profile.
In the post, the brewery describes it as a cloudy, deep purple fruit ale brewed in a saison style. The beer is meant to highlight the aroma and sweetness of cassis while keeping the brisk edge that saison yeast brings. That suggests a beer with real fruit presence, but also enough dryness to keep it from finishing heavy or overly sweet.
The brewpub setting matters here as well. Because Milestone Brewing operates its own brewery and pub in East Kakogawa, the beer can be enjoyed close to where it is made, in a place where the brewing character is part of the experience. For drinkers who like fruit-forward beers with structure, No.9 and Cassis looks like a thoughtful house release worth paying attention to.
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