Grau Craft beer bar taps NAMACHA'n Beer on its 5th anniversary, April 3
Grau Craft beer bar in Fujimino, Saitama Prefecture, will start pouring four taps of NAMACHA'n Beer from the day before in preparation for its 5th anniversary on April 3. On the anniversary itself, it is also announcing the collaboration brew with CRANC, "99.9 ver.2," and "Re:NAMA Grauzy."
Hop BroGrau Craft beer bar's 5th anniversary in Fujimino is making some seriously hot moves. Building the taps from the day before for April 3 already feels amazing, doesn't it?
MugiWait, from the day before!? Four pre-opened taps sounds like an anniversary eve party already!
Hop BroExactly, and the lineup is great too. It's four taps of NAMACHA'n Beer, with NAMABRAIN PILS, Lemon Kölsch, Nama-chan's Rauch, and Witch’s Smoothie all on.
MugiWhoa, there’s a lot of information just in the names... But I have no idea what Tea Beer and Rauhbier actually taste like!
Hop BroTea Beer layers in tea-like nuances over a pilsner, and Rauhbier is a Rauchbier style where the character of smoked malt really stands out. The aroma directions are completely different, so tasting them side by side is interesting.
MugiI see! So there are citrusy ones, toasty ones, and sweet-tart ones too. It’s a flavor roller coaster so much that if you mess up the order, you’ll get lost!
Hop BroAnd on the anniversary day, the shop is open from 5:00 pm to 11:00 pm, and there’s a next move lined up properly too. The CRANC collaboration '99.9 ver.2' and 'Re:NAMA Grauzy' are waiting, which is pretty cool.
MugiWhat is that, the names already sound strong! Double IPA and Hazy IPA smell like your specialty, Hop!
Hop BroThe thing is, 99.9 ver.2 is an updated version of the beer first brewed for the 1st anniversary. When there’s that kind of accumulation, it becomes more than just a limited release - it becomes a story.
MugiKeeping it going for five years and growing collaborations every year really gets to me... Five years that have continued is such a precious thing.
Hop BroThen tonight, let's toast while watching the tap movement at Grau. I can't wait for the anniversary day, and this is making me want a pint too.
MugiYes, it's decided! A toast in Fujimino is definitely going to be delicious!
The beer pub "Grau Craft beer bar" in Fujimino, Saitama, has released tap information to mark its 5th anniversary milestone. In the post, the shop expresses thanks that all taps were kicked on the previous day's service, while also announcing preparations for the anniversary day on April 3.
This day's service runs from 5:00 pm to 11:00 pm. As a flying start, it will pre-open four taps of NAMACHA'n Beer for tomorrow's TTO, with the lineup as follows.
- NAMABRAIN PILS (Tea Beer) / NAMACHA'n × BEER BRAIN
- Lemon Kölsch (Kölsch) / NAMACHA'n
- Nama-chan's Rauch (Bamberg-Style Märzen Rauhbier) / NAMACHA'n
- Witch’s Smoothie (Smoothie Sour) / NAMACHA'n × TWO FINGERS
In addition, the next taps for the anniversary day are also being previewed: CRANC × Grau : 99.9 ver.2 (Double IPA) and NAMACHA'n × Grau : Re:NAMA Grauzy (Hazy IPA). According to the post, the photos show CRANC during the brewing process, along with thanks for continuing to brew every year for the past five years.
"99.9 ver.2" is said to be an updated version of the beer brewed for the first anniversary. With these limited-time combinations lined up for the occasion, the shop's strong collaboration-driven character comes through clearly as something very Grau. It is already a place where the changing taps are part of the fun, but on this day it becomes a lineup that beer lovers will not want to miss, with names like NAMACHA'n, BEER BRAIN, TWO FINGERS, and CRANC all appearing at once.
Grau Craft beer bar
- Type: Beer pub
- Location: 372-9 Naema, Fujimino City, Saitama Prefecture
On the anniversary day, it will be worth keeping an eye on the tap-opening order and how the remaining taps move.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroGrau Craft beer bar's 5th anniversary in Fujimino is making some seriously hot moves. Building the taps from the day before for April 3 already feels amazing, doesn't it?
MugiWait, from the day before!? Four pre-opened taps sounds like an anniversary eve party already!
Hop BroExactly, and the lineup is great too. It's four taps of NAMACHA'n Beer, with NAMABRAIN PILS, Lemon Kölsch, Nama-chan's Rauch, and Witch’s Smoothie all on.
MugiWhoa, there’s a lot of information just in the names... But I have no idea what Tea Beer and Rauhbier actually taste like!
Hop BroTea Beer layers in tea-like nuances over a pilsner, and Rauhbier is a Rauchbier style where the character of smoked malt really stands out. The aroma directions are completely different, so tasting them side by side is interesting.
MugiI see! So there are citrusy ones, toasty ones, and sweet-tart ones too. It’s a flavor roller coaster so much that if you mess up the order, you’ll get lost!
Hop BroAnd on the anniversary day, the shop is open from 5:00 pm to 11:00 pm, and there’s a next move lined up properly too. The CRANC collaboration '99.9 ver.2' and 'Re:NAMA Grauzy' are waiting, which is pretty cool.
MugiWhat is that, the names already sound strong! Double IPA and Hazy IPA smell like your specialty, Hop!
Hop BroThe thing is, 99.9 ver.2 is an updated version of the beer first brewed for the 1st anniversary. When there’s that kind of accumulation, it becomes more than just a limited release - it becomes a story.
MugiKeeping it going for five years and growing collaborations every year really gets to me... Five years that have continued is such a precious thing.
Hop BroThen tonight, let's toast while watching the tap movement at Grau. I can't wait for the anniversary day, and this is making me want a pint too.
MugiYes, it's decided! A toast in Fujimino is definitely going to be delicious!
