Beer Pub Ishii in Sendagi Reveals Roast Beef of Misuji and Draft Beer Lineup

Beer Pub Ishii in Sendagi, Bunkyo Ward, posted its tap lineup for the day on Instagram. The featured food is "roast beef of Misuji." Paired with the meat dish, both the beers currently on tap and the labels waiting to be opened are listed in concrete detail.

The current starting lineup consists of four beers: North Island's Weizen, Shiga Kogen Beer's Pale Ale, Hoppukotan Brewing's "Iki na Haka RYE," and Ushitora Brewery's "Ichigo Oukoku -Strawberry Kingdom-." The idea is to begin with the smooth drinkability of the Weizen and Pale Ale, then shift gears with "Iki na Haka RYE," which carries the toasty aroma of rye, and "Ichigo Oukoku," which brings a fruity impression.

Waiting to be tapped are Let's Beer Works' "LEAN WEST," Miyata Beer's "Amanatsu Mikan Golden Ale," and Shiga Kogen Beer's "ITALIAN-STYLE PILS!?" The appeal of this place's tap management lies in showing not only the four beers available right now, but also what will be connected next.

Beer Pub Ishii is a beer pub on Yomise-dori Shopping Street in Sendagi, serving mainly Japanese craft beer with taps that change according to the day's flow. Its official website also says that the food changes depending on what is available, and that the menu ranges from light snacks to full meals. Its strength is that it does not end with beer alone, but can be enjoyed together with food.

According to the business hours notice, it is open from Wednesday through Saturday from 5:00 p.m. to 1:00 a.m. the following day, and on Sundays from 3:00 p.m. to 10:00 p.m. It will close early on June 4 and is scheduled to be closed from June 5 through June 9. This is one spot worth checking the tap movement for before visiting.