Saiougauma Introduces HUMANSBEER's 'GUAVA and MANGO' - A White Beer with Rich Fruit Flavor
The beer pub "Saiougauma" in Kobe's Sannomiya introduced HUMANSBEER's "GUAVA and MANGO" on Instagram. This ABV 6.0% fruit beer uses malt, guava, mango, and hops, and its defining feature is the rich fruitiness of its white beer base.
Hop BroKobe's Sannomiya Saiougauma introduced HUMANSBEER's "GUAVA and MANGO."
MugiWhoa, even the name sounds delicious! Guava and mango are basically royalty in the juice world, aren't they?
Hop BroBut what's interesting is that it's designed properly as a fruit beer, not just a fruity drink. It's built with malt, guava, mango, and hops.
MugiSo it's not just fruit juice!? Then ABV 6.0% means it's got some real weight to it.
Hop BroExactly. And the base is a white beer. The wheat-derived softness makes it easier to carry the richness of the fruit.
MugiOhhh! Wait, what's Weizen yeast? That suddenly sounds super technical!
Hop BroSimply put, it's a yeast that tends to bring out banana-like aromas and a soft impression. That's why "GUAVA and MANGO" comes together with a beautifully tropical foundation.
MugiI see, that's why they say it has a freshly picked fruit character. It feels like I could fly to the tropics before I even take a sip!
Hop BroIn a relaxed beer pub like Saiougauma, a fragrant beer like this is a great match. First enjoy the aroma, then pair it with food, and the contours become clearer.
MugiThis is dangerous for both white beer fans and fruit fans! I'm already in the mood to have one more drink today!
HUMANSBEER's "GUAVA and MANGO"
In Saiougauma's Instagram post, HUMANSBEER's "GUAVA and MANGO" was introduced along with the short message, ".We're connected." The style is fruit beer, made with malt, guava, mango, and hops. Its alcohol content is ABV 6.0%.
According to the caption, this is a white beer that uses a generous amount of mango and guava puree, more than usual. It has a fairly rich taste and is highly satisfying, with a fresh aroma that feels like freshly picked fruit. It also uses Weizen yeast, so the flavor foundation is Weizen-based. The structure combines the softness of wheat with the brightness of tropical fruit.
Saiougauma is a beer pub in the Sannomiya area where you can enjoy craft beer. Its appeal lies in being able to taste guest beers selected by the owner in a relaxed atmosphere, making it a great match for a fragrant beer like this one. Because the fruity impression comes forward strongly, it's best to first appreciate the aroma on its own, then pair it with food to better grasp its shape. It is a drink that will appeal not only to fans of white beer and Weizen, but also to anyone looking for a guest beer with pronounced fruit character.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKobe's Sannomiya Saiougauma introduced HUMANSBEER's "GUAVA and MANGO."
MugiWhoa, even the name sounds delicious! Guava and mango are basically royalty in the juice world, aren't they?
Hop BroBut what's interesting is that it's designed properly as a fruit beer, not just a fruity drink. It's built with malt, guava, mango, and hops.
MugiSo it's not just fruit juice!? Then ABV 6.0% means it's got some real weight to it.
Hop BroExactly. And the base is a white beer. The wheat-derived softness makes it easier to carry the richness of the fruit.
MugiOhhh! Wait, what's Weizen yeast? That suddenly sounds super technical!
Hop BroSimply put, it's a yeast that tends to bring out banana-like aromas and a soft impression. That's why "GUAVA and MANGO" comes together with a beautifully tropical foundation.
MugiI see, that's why they say it has a freshly picked fruit character. It feels like I could fly to the tropics before I even take a sip!
Hop BroIn a relaxed beer pub like Saiougauma, a fragrant beer like this is a great match. First enjoy the aroma, then pair it with food, and the contours become clearer.
MugiThis is dangerous for both white beer fans and fruit fans! I'm already in the mood to have one more drink today!
