The beer pub Want a Beer in Motoimaizumi, Utsunomiya City, is open on April 1 from 3:00 p.m. to 10:00 p.m. (last order 9:30 p.m.). A post says, "We're open despite the rain," and reservations are accepted via the LINE link in the profile.

That day's tap list brings together beers with clearly defined hop character and others that emphasize fruitiness. The lineup consists of these six:

- `Fiction / Hop Kotan`
A West Coast Pale Ale with a light drinking feel, gentle bitterness, and tropical nuances.
- `Hidden Tresure XPA / Shiokaze Brewing`
An XPA that combines aromas reminiscent of several fruits with malt richness and a balanced hop profile.
- `Fruit Basket IPA / Romanchic Mura`
A West Coast IPA finished with Citra alone. Its vivid citrus character evokes grapefruit and lime.
- `Ruby / Karuizawa Q`
A Fruits Ale made with raspberries and blueberries. It offers soft acidity and bright fruitiness.
- `Meguri / Karuizawa Q`
A Yuzu Saison made with yuzu. It has a dry finish with a clean citrus aroma.
- `Getsuho ~Moonwalk~ / THE KICHI`
An original collaboration beer with Want a Beer. A West Coast Pilsner that combines citrus notes, piney character, and crisp bitterness.

Food offerings include spring rolls with oysters and house-made semi-dried tomatoes, tagliata of young heifer mizuji, carpaccio of Bungo sea bream from Oita with blood orange, Kagoshima bonito carpaccio, fried greenling with lemon mayo, and curry with spring vegetables a la vapeur. It is a day suited to drinking alongside food, with a lineup that ranges widely from IPA-centered beers to fruit beers and pilsner-style options.