Mugibaru in Kamata updates its tap list


The beer pub Mugibaru in Nishi-Kamata, Ota Ward, Tokyo, introduced the day’s draft lineup on Instagram on June 1. In the post, it said, "It looks like a typhoon is approaching," and noted that business hours may be shortened depending on the weather.

Centered on COEDO's 'Seiheki,' from fruit beers to IPA


The star of the day was COEDO's 'Seiheki.' It is a Cold IPA at 5.5%, and the post paired it with uni cream croquettes. Other beers on tap included Sanktgallen's "Pineapple Ale" (Brut IPA, 5%), Hime Beer’s "Karan Iyokan Fruit Ale" (2%), Uchu Brewing's "Mars" (DDH Hazy IPA, 7%), and Asahi's "Jukusen" (Pilsner, 5.5%).

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For the next round, Uchu Brewing's "Uchu IPA" (DDH IPA, 7%) and "Sirius" (Hazy IPA, 7%), Hoppukotan's "Full Throttle" (American IPA, 6%), and Nara Brewing's "LOCOMOTION" (American IPA, 6.5%) were also previewed. With a range spanning fruit beers, Cold IPA, Hazy, and American IPA, it’s a lineup that makes it easy to choose according to taste.

Mugibaru is known in Kamata as a place to enjoy craft beer and casual meals, and the post also included the hashtag "dogs welcome." It was a practical tap-list post that let readers check both the latest draft lineup and a food pairing at the same time.