Okayama CRAFT Rainbow taps Ushitora Koko Kara Pine and four more
CRAFT Rainbow, a beer pub in Nodaya-cho, Okayama City, posted its tap list on August 4. The lineup centers on five beers, with Japanese sake and shochu also available, plus a non-smoking layout and a separate smoking area.
Hop BroOkayama has a strong one today: CRAFT Rainbow dropped its August 4 tap list, and it hits both beginners and beer nerds right in the sweet spot.
MugiWait, five beers on tap and those names already sound chaotic in the best way!
Hop BroYou’ve got Ushitora’s Koko kara Pine, ubp’s CounterAttack, Bia Herun’s Pale Ale, Minoh Beer’s Peach Weizen Wase, and Sapporo Classic, so the lineup spreads nicely across regions and styles.
MugiHold on, Peach Weizen Wase is what exactly? A peach? A beer? My brain just opened a fruit shop inside a liquor store!
Hop BroWeizen is a soft, wheaty beer style, and then you layer peach aroma on top of it. It sounds wild, but it still lands as proper beer.
MugiWhat is that, a starter flight designed by destiny? Sweet-ish, bitter, crisp, all in one stop!
Hop BroExactly, and with CounterAttack IPA you get that hop bitterness, then you can compare it against the Pale Ale and Sapporo Classic to really feel how the styles split apart.
MugiYou just dropped Pilsner like I was supposed to study for this quiz, didn’t you!?
Hop BroThink of it as a crisp lager and you’re set. Clean, easy to drink, and really useful when it’s lined up next to fruity beer and an IPA.
MugiAnd there’s happy hour till 7 on weekdays plus Fagiano Okayama matches on screen? That is suspiciously efficient temptation!
Hop BroOn top of that, it’s non-smoking indoors with a separate smoking area, so you can actually settle in. Honestly, that makes me want a post-work pint immediately.
MugiThen it’s settled, pineapple to peach is my route tonight. Start with Koko kara Pine, finish with Peach Weizen, and I am absolutely ready to go!
CRAFT Rainbow, a craft beer pub in Nodaya-cho, Okayama City, shared its latest lineup on August 4. The bar is serving five beers today, along with Japanese sake and shochu, and it also keeps a non-smoking room with a separate smoking area.
On tap
- Ushitora "Koko Kara Pine"
- ubp "CounterAttack"
- Beer Herun "Pale Ale"
- Minoh Beer "Momo Weizen Wase"
- Sapporo Classic
The post also lists the same selection in English as Fruitsale, IPA, Paleale, PeachWeizen, and Pilsner. The range covers fruit beer, IPA, pale ale, weizen, and pilsner, so it works well as a tasting stop if you want to compare styles side by side.
Opening hours are 15:00-24:00 from Friday to Monday and 17:00-24:00 from Tuesday to Thursday. Weekday happy hour runs until 19:00, and the pub says it also broadcasts Fagiano Okayama matches. That makes it a convenient stop for both beer-focused visits and match-day drinks.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOkayama has a strong one today: CRAFT Rainbow dropped its August 4 tap list, and it hits both beginners and beer nerds right in the sweet spot.
MugiWait, five beers on tap and those names already sound chaotic in the best way!
Hop BroYou’ve got Ushitora’s Koko kara Pine, ubp’s CounterAttack, Bia Herun’s Pale Ale, Minoh Beer’s Peach Weizen Wase, and Sapporo Classic, so the lineup spreads nicely across regions and styles.
MugiHold on, Peach Weizen Wase is what exactly? A peach? A beer? My brain just opened a fruit shop inside a liquor store!
Hop BroWeizen is a soft, wheaty beer style, and then you layer peach aroma on top of it. It sounds wild, but it still lands as proper beer.
MugiWhat is that, a starter flight designed by destiny? Sweet-ish, bitter, crisp, all in one stop!
Hop BroExactly, and with CounterAttack IPA you get that hop bitterness, then you can compare it against the Pale Ale and Sapporo Classic to really feel how the styles split apart.
MugiYou just dropped Pilsner like I was supposed to study for this quiz, didn’t you!?
Hop BroThink of it as a crisp lager and you’re set. Clean, easy to drink, and really useful when it’s lined up next to fruity beer and an IPA.
MugiAnd there’s happy hour till 7 on weekdays plus Fagiano Okayama matches on screen? That is suspiciously efficient temptation!
Hop BroOn top of that, it’s non-smoking indoors with a separate smoking area, so you can actually settle in. Honestly, that makes me want a post-work pint immediately.
MugiThen it’s settled, pineapple to peach is my route tonight. Start with Koko kara Pine, finish with Peach Weizen, and I am absolutely ready to go!
