Eight New Kegs Tapped at IBREW Ebisu Ekimae, With IPA and Weizen on the Lineup
CRAFT BEER BAR IBREW Ebisu Ekimae has updated its tap list and opened eight new kegs. The lineup spans IPA, hazy, wheat, and dark styles, making it easy to choose a beer to match your mood near Ebisu Station.
At CRAFT BEER BAR IBREW Ebisu Ekimae, eight new beers have been tapped. True to a beer pub at Ebisu Station, the lineup crosses domestic and international breweries and centers on IPA styles, while also covering hazy, white ale, weizen, and schwarz.
Newly Tapped Beers
- ATSUMI PENINSULA BREWING "KAIMARAMA" SALTY HAZY 5.5%
- Cerebral Brewing "Secure Line" Hazy IPA 6.7%
- LA Ale Works "Nominal" West Coast IPA 7.3%
- NAMACHA Brewing "CAMA×NAMA New World IPA" New World IPA 6.5%
- Hoppukotan Brewing "Full Throttle" IPA 6%
- HEIWA CRAFT "White Ale" White Ale 5%
- Gotemba Kogen Beer "Weizen" Weizen 5.5%
- Gotemba Kogen Beer "Schwarz" Schwarz 5.5%
What stands out in this lineup is the pair of American beers: Cerebral Brewing's Hazy IPA and LA Ale Works' West Coast IPA. Added to that are a collaboration beer from NAMACHA Brewing, an IPA from Hoppukotan Brewing, HEIWA CRAFT's White Ale, and wheat and black beers from Gotemba Kogen Beer, making for a list with a clearly broad range of flavors.
For beer fans, it's a chance to compare hop intensity or follow the aromas brought out by yeast. With the station-adjacent location, it's also easy to stop in after work for a few drinks and compare styles. The shop's strong point, its generous number of taps, directly adds to the fun of choosing.
The post also announces that, starting May 16, a tap takeover collaboration among three breweries, "HINO BREWING × KYOTO BEER LAB × FLORA FERMENTION," will be held. A simultaneous opening of around 30 beers in total is planned, and the next developments are definitely worth watching.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.