Clifgalo Brewing to Set Up Shop at Hanshin Umeda's "Haisai! Super Okinawa! 2026"
Clifgalo Brewing from Okinawa City will set up shop at Hanshin Umeda Store's event, "Haisai! Super Okinawa! 2026," from May 16 to 18. It will serve four kinds of draft beer, including an event-exclusive ruby-colored beer, along with items such as fish and chips made with Okinawan tuna.
Hop BroIf you want to soak up an Okinawa mood in Osaka Umeda, you can't miss Clifgalo Brewing's appearance. They'll be at Hanshin Umeda Store's event, "Haisai! Super Okinawa! 2026," from May 16 to 18.
MugiWhoa! Okinawa in Umeda already sounds exciting! A brewery from Okinawa City coming all the way here feels seriously authentic!
Hop BroAnd they're offering a total lineup of four draft beers. A ruby-colored event-exclusive beer, Hazy IPA, an English-style ESB, and a farmhouse ale made with Yanbaru ingredients. That's a pretty classy spread.
MugiHuh! But wait, a ruby-colored beer means it's red, right? It sounds kind of like a gemstone, so now I'm curious!
Hop BroRight, it's the kind with a strong visual impact. It uses dragon fruit and shimayamahihatsu, and it even comes with an event-original label, so both the taste and the look really give you that "I'm in Okinawa" feeling.
MugiWhat is that! The ingredients are already super tropical! But then Hazy IPA and ESB come up and suddenly all these English terms make my head float away!
Hop BroHazy means a cloudy, juicy style, and ESB is a malty English style with a pleasantly bitter finish. In other words, the range of flavors is wide, so you can compare sweetness, aroma, and bitterness side by side.
MugiI get it! So it's fun even just for the beer, but having food too is amazing. Fish and chips made with Okinawan tuna sounds almost unfairly delicious!
Hop BroExactly. And they've even got a plate with homemade bacon and island shallots, so you can snack on the whole Okinawan atmosphere. The beer foam is going to stop for no one.
MugiAnd there are bottled beers too!? Nine kinds of bottled beer means you can take them home and drink them there. That's strong, keeping the fun going after the event!
Hop BroYou can drink on-site, then open more at home and keep the Okinawa afterglow going. This really feels like a pretty hot event for experiencing Okinawa in Kansai.
MugiI'm in! I'll start with the ruby-colored one! If I can do an Okinawa toast in Umeda, then I'll just have to wait for tonight in that mood!
The Okinawa City-based Clifgalo Brewing will appear at the Okinawa-themed event "Haisai! Super Okinawa! 2026" being held in Osaka Umeda.
The brewery announced on Instagram that the event will begin at Hanshin Umeda Store on Wednesday, May 13, and that Clifgalo will take part in the second half of the event for three days: Saturday, May 16, Sunday, May 17, and Sunday, May 18. At the venue, it will serve a total of four draft beers, including a ruby-colored beer made with dragon fruit and shimayamahihatsu with an event-original label, as well as Hazy IPA, an English-style ESB, and a farmhouse ale made with Yanbaru ingredients.
For food, the lineup includes fish and chips made with Okinawan tuna and a plate of homemade bacon and island shallots. Not just beer, but meals as well are designed to convey the atmosphere of Okinawa in Osaka.
In addition, there will be nine kinds of bottled beer, which will be sold from the event's first day at the Matsuo Basho booth. Beyond the draft beer to enjoy at the venue, the setup also takes into account takeaway demand for home use.
As an Okinawa City brewery, Clifgalo Brewing has continued making beer that incorporates local ingredients and materials with an Okinawan character. This time as well, the lineup will feature items that strongly express that sense of place. As an opportunity to taste Okinawan craft beer in Osaka Umeda, it looks set to be an event that will draw attention from beer fans in the Kansai region too.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroIf you want to soak up an Okinawa mood in Osaka Umeda, you can't miss Clifgalo Brewing's appearance. They'll be at Hanshin Umeda Store's event, "Haisai! Super Okinawa! 2026," from May 16 to 18.
MugiWhoa! Okinawa in Umeda already sounds exciting! A brewery from Okinawa City coming all the way here feels seriously authentic!
Hop BroAnd they're offering a total lineup of four draft beers. A ruby-colored event-exclusive beer, Hazy IPA, an English-style ESB, and a farmhouse ale made with Yanbaru ingredients. That's a pretty classy spread.
MugiHuh! But wait, a ruby-colored beer means it's red, right? It sounds kind of like a gemstone, so now I'm curious!
Hop BroRight, it's the kind with a strong visual impact. It uses dragon fruit and shimayamahihatsu, and it even comes with an event-original label, so both the taste and the look really give you that "I'm in Okinawa" feeling.
MugiWhat is that! The ingredients are already super tropical! But then Hazy IPA and ESB come up and suddenly all these English terms make my head float away!
Hop BroHazy means a cloudy, juicy style, and ESB is a malty English style with a pleasantly bitter finish. In other words, the range of flavors is wide, so you can compare sweetness, aroma, and bitterness side by side.
MugiI get it! So it's fun even just for the beer, but having food too is amazing. Fish and chips made with Okinawan tuna sounds almost unfairly delicious!
Hop BroExactly. And they've even got a plate with homemade bacon and island shallots, so you can snack on the whole Okinawan atmosphere. The beer foam is going to stop for no one.
MugiAnd there are bottled beers too!? Nine kinds of bottled beer means you can take them home and drink them there. That's strong, keeping the fun going after the event!
Hop BroYou can drink on-site, then open more at home and keep the Okinawa afterglow going. This really feels like a pretty hot event for experiencing Okinawa in Kansai.
MugiI'm in! I'll start with the ruby-colored one! If I can do an Okinawa toast in Umeda, then I'll just have to wait for tonight in that mood!
