Marumugi in Yotsuya Lists Five Craft Beers for November 7
Beer pub Jimビールバーまる麦 in Arakicho, Tokyo, has announced its November 7 tap list. The selection spans fresh hop character, Brown IPA depth, a seasonal premium lager, and a rich Belgian-style ale, with five beers available in large and small pours.
Hop BroAt Marumugi in Arakicho near Yotsuya-sanchome, five distinct taps are opening on November 7!
MugiFive?! With a 1,000-yen small pour, even a craft-beer beginner can dive into a tasting flight!
Hop BroFirst up is VECTOR BREWING's MIDLANDHOPS from Tokyo: 5.0% ABV and full of fresh, seasonal hop aroma.
MugiSeasonal hops? Like vegetables that are perfectly ripe? What exactly is hop seasonality?
Hop BroPretty close! Hops nearer to harvest can feel especially lively in aroma—think fresh aromatic character in your glass.
MugiOh wow! Then there's Repubrew's ONE MORE from Shizuoka? That name sounds dangerously convincing!
Hop BroIts smooth, easygoing finish is the trap. Then Shima Brewery's Brown IPA brings 6.5% ABV, toasty malt, and bright hops together.
MugiA flavor tag team! So malt is basically the toasty flavor specialist made from grain?
Hop BroExactly—think toasted bread and nuts. Romanchikku Village's Cascade Premium Lager from Tochigi is a once-a-year 6.3% citrusy lager.
MugiA lager with real presence sounds wonderful! And I want to toast with Baird Brewing's Joy de Vivre, a rich 7.5% Belgian-style beer.
Hop BroFrom bright and easy to deep and lingering, the list has it all. Pick your pour—1,300 yen for large—and let's compare them at Marumugi!
MugiDeal! We'll confirm the taps before visiting and cheers in Arakicho. Though I may genuinely order ONE MORE!
Five beers on tap at Marumugi
Jimビールバーまる麦, a craft beer pub located on the second floor of Ichibankan Building in Arakicho, Shinjuku, has published its beer lineup for November 7. Large pours are priced at ¥1,300 and small pours at ¥1,000, making the selection suitable both for a full serving and for sampling several styles.
The list begins with MIDLANDHOPS from Tokyo’s VECTOR BREWING. At 5.0% ABV, it is presented as a fresh beer highlighting the aroma of seasonal hops. Also at 5.0% is ONE MORE from Shizuoka’s Repubrew, described by the pub as an easy-drinking beer that invites another pour.
For a maltier and more hop-forward option, Brown IPA from Shima Brewing in Mie comes in at 6.5% ABV. Its profile combines aromatic malt character with expressive hops for a deeper Brown IPA experience.
Tochigi’s Romantic Village Craft Brewery contributes Cascade Premium Lager, a 6.3% beer described as an annual premium lager with citrus aroma and a firm, satisfying body.
The strongest beer on the list is Joie de Vivre from Baird Brewing in Shizuoka. At 7.5% ABV, this Belgian-style beer is positioned as a rich and layered choice with a lingering character.
From bright hop aroma to roasted malt, citrus-led lager freshness, and Belgian-style richness, the November 7 lineup offers a broad range of drinking experiences. Located near Yotsuya-Sanchome Station, Marumugi is a compact destination for exploring Japanese craft beer in the Arakicho neighborhood. Guests should confirm current availability with the pub before visiting, as tap selections may change.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Marumugi in Arakicho near Yotsuya-sanchome, five distinct taps are opening on November 7!
MugiFive?! With a 1,000-yen small pour, even a craft-beer beginner can dive into a tasting flight!
Hop BroFirst up is VECTOR BREWING's MIDLANDHOPS from Tokyo: 5.0% ABV and full of fresh, seasonal hop aroma.
MugiSeasonal hops? Like vegetables that are perfectly ripe? What exactly is hop seasonality?
Hop BroPretty close! Hops nearer to harvest can feel especially lively in aroma—think fresh aromatic character in your glass.
MugiOh wow! Then there's Repubrew's ONE MORE from Shizuoka? That name sounds dangerously convincing!
Hop BroIts smooth, easygoing finish is the trap. Then Shima Brewery's Brown IPA brings 6.5% ABV, toasty malt, and bright hops together.
MugiA flavor tag team! So malt is basically the toasty flavor specialist made from grain?
Hop BroExactly—think toasted bread and nuts. Romanchikku Village's Cascade Premium Lager from Tochigi is a once-a-year 6.3% citrusy lager.
MugiA lager with real presence sounds wonderful! And I want to toast with Baird Brewing's Joy de Vivre, a rich 7.5% Belgian-style beer.
Hop BroFrom bright and easy to deep and lingering, the list has it all. Pick your pour—1,300 yen for large—and let's compare them at Marumugi!
MugiDeal! We'll confirm the taps before visiting and cheers in Arakicho. Though I may genuinely order ONE MORE!
