Tasogare Lily in Nagoya taps WCB's Riding the Pine and two more
Curry and Beer Tasogare Lily in Nagoya's Minami Ward posted a new tap list featuring West Coast Brewing's Riding the Pine and Full Hop Alchemist r1 -2026-, plus Iwate Kura Beer’s Passion Hazy IPA. The lineup sits alongside the shop's spice-curry menu.
Hop BroNagoya's Curry and Beer Tasogare Lily just updated the taps, and this three-beer lineup is seriously strong.
MugiWhat, a curry pub with craft beer? And two WCB pours too? My pulse would spike before I even sit down!
Hop BroOne of them, Riding the Pine, is a Mountain Culture collab and a New World Pilsner at 5.0%, but it still has real personality.
MugiHold on, New World Pilsner suddenly sounds like something I'd fail on a quiz. What is that?
Hop BroBasically, it's pilsner drinkability with modern hop aroma layered in. So it's light but aromatic, perfect for the first glass.
MugiOh wow! So with things like ume chicken or roast coconut pork from the curry of the day, your mouth turns into a festival?
Hop BroExactly, and then Iwate Kura Beer's Passion Hazy IPA joins the party. At 6.0%, that fruity aromatic punch should play nicely with the spices.
MugiThe name already sounds tropical! But Hazy IPA is basically a cloudy-beer superstar, right?
Hop BroPretty much. It has that soft texture, and then WCB's Full Hop Alchemist r1 -2026- is a Hazy Double IPA at 8.5%, with huge hop presence.
MugiHuge hop presence? That sounds like physics class! But having a full-bodied heavy hitter in the set makes the three-pour lineup way more fun.
Hop BroAnd Tasogare Lily keeps it easy: no table charge, lunch from 12:00, night service from 17:00. They're closed for regular service on August 4 and 5 for a festival, but this is a drink-it-now lineup.
MugiThen we go before that, obviously! Spice curry on the table and a three-beer tasting beside it... my throat is ready already!
Curry and Beer Tasogare Lily, a beer pub in Uchidabashi, Minami Ward, Nagoya, updated its tap list in a July 11 post. The shop pairs spice curry with draft craft beer, and this lineup brings together three beers with clearly different aromas and drinking profiles.
TAP LIST
- West Coast Brewing `Riding the Pine`
New World Pilsner, 5.0% ABV. The post presents it as a West Coast Brewing x Mountain Culture collaboration, making it a crisp lager-style option with a distinct twist.
- Iwate Kura Beer `Passion Hazy IPA`
Hazy IPA, 6.0% ABV. As the name suggests, it looks set to bring bright fruit-like aromatics and a rounded hop profile.
- West Coast Brewing `Full Hop Alchemist r1 -2026-`
Hazy Double IPA, 8.5% ABV. This is the most assertive beer in the lineup, aimed at drinkers who want a fuller hop load and a stronger finish.
The same post also listed the day’s curry selection: Ume Chicken, Roasted Coconut Pork, and Baimaklue Keema. That combination makes the shop's appeal clear: curry first, beer alongside it, with enough variety to build a meal around either side.
The venue opens for lunch at 12:00 and again in the evening at 17:00. The post also notes that there is no seat charge, and private bookings are available for groups of six or more with one week’s notice. Tasogare Lily plans to appear at the Yanagihara Shopping Street summer festival on August 4 and 5, and regular service will be suspended on those days.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroNagoya's Curry and Beer Tasogare Lily just updated the taps, and this three-beer lineup is seriously strong.
MugiWhat, a curry pub with craft beer? And two WCB pours too? My pulse would spike before I even sit down!
Hop BroOne of them, Riding the Pine, is a Mountain Culture collab and a New World Pilsner at 5.0%, but it still has real personality.
MugiHold on, New World Pilsner suddenly sounds like something I'd fail on a quiz. What is that?
Hop BroBasically, it's pilsner drinkability with modern hop aroma layered in. So it's light but aromatic, perfect for the first glass.
MugiOh wow! So with things like ume chicken or roast coconut pork from the curry of the day, your mouth turns into a festival?
Hop BroExactly, and then Iwate Kura Beer's Passion Hazy IPA joins the party. At 6.0%, that fruity aromatic punch should play nicely with the spices.
MugiThe name already sounds tropical! But Hazy IPA is basically a cloudy-beer superstar, right?
Hop BroPretty much. It has that soft texture, and then WCB's Full Hop Alchemist r1 -2026- is a Hazy Double IPA at 8.5%, with huge hop presence.
MugiHuge hop presence? That sounds like physics class! But having a full-bodied heavy hitter in the set makes the three-pour lineup way more fun.
Hop BroAnd Tasogare Lily keeps it easy: no table charge, lunch from 12:00, night service from 17:00. They're closed for regular service on August 4 and 5 for a festival, but this is a drink-it-now lineup.
MugiThen we go before that, obviously! Spice curry on the table and a three-beer tasting beside it... my throat is ready already!
