444 BEYOND Newly Taps Nomcraft Brewing's "Buffalo Bandit"
At the beer pub "444 BEYOND" in Mizue, Tokyo, Nomcraft Brewing's (Wakayama Prefecture) American IPA "Buffalo Bandit" has been newly tapped. It is being introduced as a beer with firm bitterness and a grapefruit character, along with business information for April 9.
Hop BroA new tap has landed at 444 BEYOND in Tokyo's Mizue: Nomcraft Brewing's "Buffalo Bandit." It's a pretty tempting one for American IPA fans.
MugiWhoa! Just the name Buffalo Bandit sounds intense! Is this a beer that's going to run wild like a buffalo?
Hop BroIt's not the label that's wild, it's the flavor. The key point here is firm bitterness and a grapefruit feel - a style where the hop-driven citrus comes through up front.
MugiBy grapefruit feel, do you mean a grapefruit-like aroma? If so, can you drink it like juice?
Hop BroNot quite juice - it still has the crisp edge you'd expect from an IPA. The shop even said it reminded them of Ballast Point when they drank it, so it has a classic American IPA vibe.
MugiWow, that makes it sound seriously legit! But when people say Ballast Point style, it's the kind of bitter beer that somehow makes you want to drink it...!
Hop BroExactly. It's good at pushing the bitterness forward while letting the aroma carry it. And it really does have that American IPA character, so hop lovers should be more than satisfied.
MugiI'm curious about the interior too. Pistachio-colored walls sounds like the kind of place that's stylish and totally photo-worthy!
Hop BroIt also sounds easy to stop in for a solo drink, which is nice on the way home from work. Business hours are Thursday, April 9, 4:00 PM-10:00 PM, with last orders at 9:30 PM.
MugiThen tonight's the night! One drink in Mizue and an IPA with solid bitterness sounds like the kind of thing that would keep you in a good mood all the way home!
Hop BroThat's the plan. Make it a night to try the guest IPA, and both of us can grin with a glass in hand.
The beer pub "444 BEYOND" in Higashi-Mizue, Edogawa City, Tokyo, announced Nomcraft Brewing's "Buffalo Bandit" as a newly tapped guest beer.
According to the post, "Buffalo Bandit" is an American IPA. Its flavor is described as having "firm bitterness and a grapefruit feel," and it appears to be the kind of beer where you can enjoy citrusy hop notes and a clearly defined bitterness. The shop also commented that drinking it brought Ballast Point to mind, suggesting a finish that evokes a classic American IPA.
"444 BEYOND" promotes its interior, a craft beer stand in Mizue surrounded by pistachio-colored walls. While the atmosphere also seems welcoming for solo drinking, the shop had also posted a staff recruitment notice aimed at craft beer fans, people who enjoy customer service, and those considering starting their own business in the future.
Business hours are Thursday, April 9, from 4:00 PM to 10:00 PM, with last orders at 9:30 PM. It is the perfect time to stop by after work and try the guest IPA. It is one beer to remember for the days you want to drink an American IPA with pronounced bitterness in Mizue.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA new tap has landed at 444 BEYOND in Tokyo's Mizue: Nomcraft Brewing's "Buffalo Bandit." It's a pretty tempting one for American IPA fans.
MugiWhoa! Just the name Buffalo Bandit sounds intense! Is this a beer that's going to run wild like a buffalo?
Hop BroIt's not the label that's wild, it's the flavor. The key point here is firm bitterness and a grapefruit feel - a style where the hop-driven citrus comes through up front.
MugiBy grapefruit feel, do you mean a grapefruit-like aroma? If so, can you drink it like juice?
Hop BroNot quite juice - it still has the crisp edge you'd expect from an IPA. The shop even said it reminded them of Ballast Point when they drank it, so it has a classic American IPA vibe.
MugiWow, that makes it sound seriously legit! But when people say Ballast Point style, it's the kind of bitter beer that somehow makes you want to drink it...!
Hop BroExactly. It's good at pushing the bitterness forward while letting the aroma carry it. And it really does have that American IPA character, so hop lovers should be more than satisfied.
MugiI'm curious about the interior too. Pistachio-colored walls sounds like the kind of place that's stylish and totally photo-worthy!
Hop BroIt also sounds easy to stop in for a solo drink, which is nice on the way home from work. Business hours are Thursday, April 9, 4:00 PM-10:00 PM, with last orders at 9:30 PM.
MugiThen tonight's the night! One drink in Mizue and an IPA with solid bitterness sounds like the kind of thing that would keep you in a good mood all the way home!
Hop BroThat's the plan. Make it a night to try the guest IPA, and both of us can grin with a glass in hand.
