L&B Sandwiches Burger POP-UP to Be Held at Sanity in Sangenjaya on March 17
Craft beer specialist Sangenjaya Sanity will host a L&B Sandwiches POP-UP on March 17. This time, the stall will feature hamburgers rather than grilled sandwiches. At the same time, new arrivals from West Coast Brewing, Ise Kadoya Beer, and Burley Oak have also been announced, making this an event where you can enjoy food and beer together.
Hop BroA Sangenjaya topic is here too, a burger POP-UP on March 17 with L&B Sandwiches coming to Sanity!
MugiWait! So this time it's burgers taking center stage instead of the usual sandwiches?!
Hop BroExactly. The lineup is four burger-style items: Classic, Cheese burger, BBQ cheese, and POPPERS.
MugiWhat is that, now I have the problem of deciding which beer to pair it with!
Hop BroFirst up is West Coast Brewing's Full Hop Alchemist r7. It's a tropical, juicy Hazy Double IPA that will stand up to burger fat really well.
MugiWhoa! But Ise Kadoya's DDH and TDH and all that sounds like a spell, and my head is becoming a hop field!?
Hop BroSimply put, it's about differences in hop usage. DDH means double, TDH means triple, so the aroma gets dialed way up. Something like Nekosanbiki, an OPAQUE TIPA, is thick and explosively aromatic!
MugiI see! Then Burley Oak's four fruit sours sound perfect for cleansing the palate after a rich burger!
Hop BroExactly. From pineapple and cherry styles to pear-coconut, if you eat and compare drinks at Sanity's station-side first floor location, you'll be winning.
MugiIt's decided! On March 17, it's burgers and craft toasts, and both Hop-nii and I definitely want to drink!
At the beer pub "Craft Beer Specialty Shop Sangenjaya Sanity" on Sakae-dori in Sangenjaya, L&B Sandwiches' POP-UP will be held on March 17. The post announces it as "Next Event -> 3/17," and this time the spotlight is on burgers. Unlike the grilled sandwiches normally served, the lineup is burger-focused, making it easy to stop by even if you're there mainly for food.
The food for the day includes four types: `Classic`, `Cheese burger`, `BBQ cheese`, and `POPPERS`. From classic ketchup-and-mustard combinations to builds featuring cheddar, fried onions, and jalapeño cream cheese, the flavors are varied, which makes it fun to choose the beer to pair with them.
On the beer side, West Coast Brewing's Full Hop Alchemist r7 has arrived. In the post, it is introduced as a Hazy Double IPA with tropical aromas and juiciness, and it is currently on tap. From Ise Kadoya Beer, new arrivals in the neko series include Hop Nyaon 11th Fleet (DDH Hazy IPA) and Nekosanbiki (TDH OPAQUE TIPA). In addition, several other labels have been announced, including a collaboration Hazy IPA with VERTRE.
In addition, Burley Oak has brought in four fruit-based sour beers. From cocktail-like offerings using pineapple, cherry, and orange to a sour with pear and coconut, there are plenty of options that differ from hop-driven beers.
Sangenjaya Sanity is known for its easy-to-enter street-level first-floor location near the station and for mixing in guest food projects as part of its operations. Days like this, when you can enjoy both tasting comparisons and a meal at the same time, are a great target for craft beer fans.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroA Sangenjaya topic is here too, a burger POP-UP on March 17 with L&B Sandwiches coming to Sanity!
MugiWait! So this time it's burgers taking center stage instead of the usual sandwiches?!
Hop BroExactly. The lineup is four burger-style items: Classic, Cheese burger, BBQ cheese, and POPPERS.
MugiWhat is that, now I have the problem of deciding which beer to pair it with!
Hop BroFirst up is West Coast Brewing's Full Hop Alchemist r7. It's a tropical, juicy Hazy Double IPA that will stand up to burger fat really well.
MugiWhoa! But Ise Kadoya's DDH and TDH and all that sounds like a spell, and my head is becoming a hop field!?
Hop BroSimply put, it's about differences in hop usage. DDH means double, TDH means triple, so the aroma gets dialed way up. Something like Nekosanbiki, an OPAQUE TIPA, is thick and explosively aromatic!
MugiI see! Then Burley Oak's four fruit sours sound perfect for cleansing the palate after a rich burger!
Hop BroExactly. From pineapple and cherry styles to pear-coconut, if you eat and compare drinks at Sanity's station-side first floor location, you'll be winning.
MugiIt's decided! On March 17, it's burgers and craft toasts, and both Hop-nii and I definitely want to drink!
