BEER PUB BRICK LANE in Nagoya's Nishiki area shared an update built around its izakaya-style food service. The bar opens at 14:00, with a special guest scheduled to appear around 16:00. It is a setup that suits a beer-pub visit: easy to drop in, easy to stay a while, and easy to pair food with beer.

Food on the day


- Soboro cream cheese
- Pork belly and green onion spring rolls
- Fried corn with aonori

The menu leans toward classic drinking food, which also works well with sake. The post also framed the draft lineup as part of a Kumamoto support campaign, with AMAKUSA SONAR BEER kept on tap.

On Tap


- `B-phobia'26` / Totopia Brewery
- `Invasionphobia` / Totopia Brewery
- `OLD STANDARD` / AMAKUSA SONAR BEER
- `ONE MIND` / AMAKUSA SONAR BEER
- `Spinphobia` / Totopia Brewery
- `ぐるぐるめぐる` / AMAKUSA SONAR BEER
- `Project:NZ04` / West Coast Brewing
- `Diffusiophilia` / Totopia Brewery × VERTERE
- `Lactphilia` / Totopia Brewery
- `Nyxphobia` / Totopia Brewery

Totopia Brewery's phobia series anchors the board, while AMAKUSA SONAR BEER adds three different options and West Coast Brewing plus the Totopia × VERTERE collaboration widen the range further. The result is a tap list that moves comfortably between hop-forward beers and more approachable pours.

The post also notes that tap beer can be taken away by weight, which makes the bar useful beyond a single pint. For anyone looking for craft beer and izakaya food in Nishiki, it is a venue worth keeping in mind.