Marumugi Offers Five Japanese Craft Beers, from Peach Weizen to ESB
Jibeer Bar Marumugi in Arakicho, Tokyo, has announced its October 10 craft beer lineup. Five beers from Japanese breweries range from a dry peach Weizen and hop-forward IPA to porter, Beniaka ale, and ESB.
Hop BroMarumugi, a craft beer bar in Arakicho, has five distinctive taps lined up for October 10.
MugiWhat? From peach to dark beer? That flavor range is wild!
Hop BroFirst is Minoh Beer’s Japanese Peach Weizen, made with Shimizu white peach aroma and sitting at 5.0% ABV.
MugiWeizen sounds like a finishing move! Is it beer that tastes like peach juice?
Hop BroIt’s a German-style wheat beer known for soft aromas. This one smells peachy, but has a clean, dry finish rather than being overly sweet.
MugiWow, peachy but crisp! It sounds like an autumn peach-picking beer. I want one!
Hop BroFor hop fans, Ushitorа Brewery brings Classic Hop Star IPA☆. At 6.5% ABV, it combines nostalgia with something fresh.
Mugi“Hop Star” sounds powerful! Does a strong hop presence mean it performs a concert in your mouth?
Hop BroThat’s actually a great description. Hops provide bitterness and citrus-like aromas—they’re the stars of aroma and bitterness.
MugiThen the dark beers are the mellow crew? I’m curious about Swan Lake Porter from Swan Lake Beer!
Hop BroIt’s 6.0% ABV, roasty and mild. COEDO’s Beniaka has sweet-potato notes, while Isekadoya’s ESB offers both depth and a crisp finish.
MugiPeach, hops, roast, sweet potato, and ESB! Let’s try them as small pours and toast at Marumugi!
Five beers at Marumugi on October 10
Jibeer Bar Marumugi, a beer pub in Arakicho, Shinjuku, Tokyo, will offer five Japanese craft beers on October 10, 2026. Pours are priced at ¥1,300 for a large serving and ¥1,000 for a small serving.
Minoh Beer’s National Peach Weizen Shimizu Hakuho Version is 5.0% ABV. It combines fresh peach aroma with a dry finish, offering fruit character without excessive sweetness.
Ushitora Brewery’s Once-Age Hopster IPA is 6.5% ABV. Described as both nostalgic and new, it is the lineup’s hop-focused choice for drinkers who enjoy a pronounced IPA character.
Swan Lake Beer’s Swan Lake Porter is 6.0% ABV, with a roasted yet mild profile. COEDO’s Beniaka is 7.0% ABV and brings gentle sweetness and roast-like notes associated with Kawagoe’s Beniaka sweet potato.
Ise Kadoya Beer’s ESB is 5.0% ABV, balancing rich malt character with a clean finish. Its approachable balance makes it suitable for enjoying over more than one glass.
With peach, hops, dark malt, local sweet-potato character, and an English-style ESB represented, Marumugi’s October 10 tap list offers a varied tasting flight in the relaxed setting of its Arakicho beer pub.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMarumugi, a craft beer bar in Arakicho, has five distinctive taps lined up for October 10.
MugiWhat? From peach to dark beer? That flavor range is wild!
Hop BroFirst is Minoh Beer’s Japanese Peach Weizen, made with Shimizu white peach aroma and sitting at 5.0% ABV.
MugiWeizen sounds like a finishing move! Is it beer that tastes like peach juice?
Hop BroIt’s a German-style wheat beer known for soft aromas. This one smells peachy, but has a clean, dry finish rather than being overly sweet.
MugiWow, peachy but crisp! It sounds like an autumn peach-picking beer. I want one!
Hop BroFor hop fans, Ushitorа Brewery brings Classic Hop Star IPA☆. At 6.5% ABV, it combines nostalgia with something fresh.
Mugi“Hop Star” sounds powerful! Does a strong hop presence mean it performs a concert in your mouth?
Hop BroThat’s actually a great description. Hops provide bitterness and citrus-like aromas—they’re the stars of aroma and bitterness.
MugiThen the dark beers are the mellow crew? I’m curious about Swan Lake Porter from Swan Lake Beer!
Hop BroIt’s 6.0% ABV, roasty and mild. COEDO’s Beniaka has sweet-potato notes, while Isekadoya’s ESB offers both depth and a crisp finish.
MugiPeach, hops, roast, sweet potato, and ESB! Let’s try them as small pours and toast at Marumugi!
