U.B.P BREWERY taproom announces June 6 pop-up at Urawa Misono Station Front
In an Instagram post dated June 4, U.B.P BREWERY taproom said the taproom would be open from 5:00 p.m. to 10:00 p.m. with last call 30 minutes before closing, and also announced a Saturday, June 6 pop-up at Urawa Misono Station Front. The post lists nine beers across draft and cans, giving a clear picture of what drinkers can expect.
Hop BroToday's topic is the Urawa-Misono pop-up. U.B.P BREWERY taproom said in its June 4 Instagram post that the taproom would be open from 5:00 to 10:00 p.m., and that it would set up in front of the station on June 6.
MugiWhat, nine beers total at a station-front event? That is way too serious for a casual stop-by!
Hop BroAnd the range is solid. You get Kickoff Pils and UNDERLAP Pilsner for crisp pilsner vibes, then LaLa Kolsch, OWN GOAL IPA, and La bomba when you want something louder.
MugiWait, what is Kolsch? LaLa Kolsch sounds adorable, but my brain has no clue what that tastes like!
Hop BroKolsch is basically light like a lager, but it is an ale made with top fermentation. It goes down easily and works great as a first beer.
MugiWhat is that, top fermentation? We jumped from beer chat to science class in two seconds. So it just means smooth and easy to drink?
Hop BroPretty much. That is the yeast-side explanation, but for drinkers the shortcut is a clean, smooth sip. With aromatic picks like YUZU RISING and even Asaka no Kizaki Ale, the lineup stays fun.
MugiYuzu too? Amazing. If cans are available as well, I can have one at the station and take home Step Over or La bomba like a very responsible goblin.
Hop BroThat is the smart part. It is a brewpub in Takasago, Urawa Ward, where you can enjoy house-brewed beer on site, and this station pop-up makes the brewery easy for new people to try.
MugiI am sold. I want LaLa Kolsch or YUZU RISING, and you are obviously picking OWN GOAL IPA, right? This weekend pint is sounding dangerously necessary.
Urawa Misono on June 6
In its June 4 Instagram post, U.B.P BREWERY taproom announced that the taproom would be open from 5:00 p.m. to 10:00 p.m. with last call 30 minutes before closing, while also promoting a Saturday, June 6 pop-up at Urawa Misono Station Front. The draft lineup featured `Kickoff Pils`, `LaLa Kolsch`, `UNDERLAP Pilsner`, `あさかのきざきエール`, `OWN GOAL IPA`, `KEYAKI FORWARD`, and `La bomba`. The canned-beer selection listed `La bomba`, `Step Over`, `YUZU RISING`, `あさかのきざきエール`, `OWN GOAL IPA`, and `UNDERLAP Pilsner`.
The taproom is a brewpub in Takanawa, Urawa-ku, Saitama City, where drinkers can enjoy house-brewed beer on site. What stands out in this post is the range: easy-drinking styles such as pilsners and Kölsch sit alongside more characterful options like `OWN GOAL IPA` and `La bomba`. The canned lineup also shows that the brewery is offering beers for takeaway as well as for drinking at the bar.
A weekend station-front pop-up makes the beers easy to pick up, even for passersby. The post feels geared toward drinkers who want a solid everyday pint rather than a flashy one-off, while still keeping the lineup broad enough for different preferences.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's topic is the Urawa-Misono pop-up. U.B.P BREWERY taproom said in its June 4 Instagram post that the taproom would be open from 5:00 to 10:00 p.m., and that it would set up in front of the station on June 6.
MugiWhat, nine beers total at a station-front event? That is way too serious for a casual stop-by!
Hop BroAnd the range is solid. You get Kickoff Pils and UNDERLAP Pilsner for crisp pilsner vibes, then LaLa Kolsch, OWN GOAL IPA, and La bomba when you want something louder.
MugiWait, what is Kolsch? LaLa Kolsch sounds adorable, but my brain has no clue what that tastes like!
Hop BroKolsch is basically light like a lager, but it is an ale made with top fermentation. It goes down easily and works great as a first beer.
MugiWhat is that, top fermentation? We jumped from beer chat to science class in two seconds. So it just means smooth and easy to drink?
Hop BroPretty much. That is the yeast-side explanation, but for drinkers the shortcut is a clean, smooth sip. With aromatic picks like YUZU RISING and even Asaka no Kizaki Ale, the lineup stays fun.
MugiYuzu too? Amazing. If cans are available as well, I can have one at the station and take home Step Over or La bomba like a very responsible goblin.
Hop BroThat is the smart part. It is a brewpub in Takasago, Urawa Ward, where you can enjoy house-brewed beer on site, and this station pop-up makes the brewery easy for new people to try.
MugiI am sold. I want LaLa Kolsch or YUZU RISING, and you are obviously picking OWN GOAL IPA, right? This weekend pint is sounding dangerously necessary.
