BEER PUB BRICK LANE to Host Biryani x Records on April 25, Featuring 10 Taps from Totopia Brewery
BEER PUB BRICK LANE in Nagoya’s Nishiki district will present “Biryani x Records” on Saturday, April 25. With chicken biryani and spice scones from its sister shop, plus 10 taps centered on Totopia Brewery, it looks set to be a day where food and music are enjoyed together.
Hop BroWhat BEER PUB BRICK LANE in Nagoya’s Nishiki district is putting on April 25 is Biryani x Records. They’re even bringing in 10 taps centered on Totopia Brewery, so they’re going pretty hard.
MugiWait, biryani and records!? An event that fills both your stomach and your ears actually exists?
Hop BroIt does. The star is pakki-style biryani made with chicken marinated overnight. It’s cooked in layers with basmati rice, so the aromas build beautifully.
MugiWhat is that, a serious cooking show all of a sudden!? Just the fact that it has fried onions already makes it sound strong!
Hop BroExactly. It’s finished with fried onions, egg achar, and coriander, so it has spice, but it’s still easy to eat. The key is that the aroma stands out, but it stays light.
MugiThat’s the kind of thing that makes beer go down easy! And they even have a sister-shop pop-up, so I’m way too curious about those spice scones too!
Hop BroThe two kinds of spice scones from `@usedlikenewbeer` are part of it too, so you get a back-and-forth between sweetness and spice. Inside, they’ll be playing records from the 80s and 90s, and since bringing your own is allowed, the combo of music and food really lands.
MugiBringing your own is allowed? That’s way too participatory! If I bring a record with me, I might suddenly feel like part of the event!
Hop BroOn top of that, the taps are centered on Totopia Brewery, with 10 taps lined up from Keyphobia, Trapphobia, and Quartzphobia all the way to Neonphobia. Just the names make you want to compare them.
MugiThat settles it then. I want to toast with biryani in hand and take it slow while listening to records!
Nagoya’s Nishiki-area beer pub, BEER PUB BRICK LANE, announced “Biryani x Records” as its April 25 (Saturday) event. According to the caption, the featured dish will be chicken biryani prepared in the pakki style, with chicken marinated overnight and cooked in layers with fried onions and basmati rice. It is finished with fried onions, egg achar, and coriander, creating a dish that emphasizes aroma while remaining easy to eat.
On the same day, there will also be a special pop-up by the sister shop `@usedlikenewbeer`, offering two kinds of spice scones. In addition, the venue will play records from the 1980s and 1990s, and guests are free to bring their own, making it possible to spend the day in a way that centers on music and food rather than the usual beer-pub experience.
The beer lineup is led by Totopia Brewery. Under “Today’s on Tap,” the list includes 10 beers: Keyphobia, Trapphobia, Quartzphobia, Biasphobia, Boxphobia, Kodamaphobia, Nullphobia, Duskphobia, Sirenphobia, and Neonphobia. As the names suggest, it is a lineup that feels distinctly Totopia Brewery, and there should be plenty of enjoyment in working through them alongside the biryani and scones.
BEER PUB BRICK LANE is a beer pub located on the first floor of the Sando Building Nishiki, 1-7-27 Nishiki, Naka-ku, Nagoya, Aichi. Centered on craft beer and hamburgers, the shop is known for letting guests enjoy beer at the counter in front of the taps. This time, the food, music, and tap list come together as one, making it an attention-grabbing business announcement for beer fans.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroWhat BEER PUB BRICK LANE in Nagoya’s Nishiki district is putting on April 25 is Biryani x Records. They’re even bringing in 10 taps centered on Totopia Brewery, so they’re going pretty hard.
MugiWait, biryani and records!? An event that fills both your stomach and your ears actually exists?
Hop BroIt does. The star is pakki-style biryani made with chicken marinated overnight. It’s cooked in layers with basmati rice, so the aromas build beautifully.
MugiWhat is that, a serious cooking show all of a sudden!? Just the fact that it has fried onions already makes it sound strong!
Hop BroExactly. It’s finished with fried onions, egg achar, and coriander, so it has spice, but it’s still easy to eat. The key is that the aroma stands out, but it stays light.
MugiThat’s the kind of thing that makes beer go down easy! And they even have a sister-shop pop-up, so I’m way too curious about those spice scones too!
Hop BroThe two kinds of spice scones from `@usedlikenewbeer` are part of it too, so you get a back-and-forth between sweetness and spice. Inside, they’ll be playing records from the 80s and 90s, and since bringing your own is allowed, the combo of music and food really lands.
MugiBringing your own is allowed? That’s way too participatory! If I bring a record with me, I might suddenly feel like part of the event!
Hop BroOn top of that, the taps are centered on Totopia Brewery, with 10 taps lined up from Keyphobia, Trapphobia, and Quartzphobia all the way to Neonphobia. Just the names make you want to compare them.
MugiThat settles it then. I want to toast with biryani in hand and take it slow while listening to records!
