Yokohama's CraftBeer Cafe & Bar Synchronicity Taps Summer Breeze for Golden Week Service
CraftBeer Cafe & Bar Synchronicity in Hanasakicho, Yokohama, announced its tap list for April 28 and its Golden Week business schedule. A lineup of nine taps centered on domestic breweries includes West Coast Brewing's Summer Breeze and Oni Densetsu's 10th-anniversary beer.
Hop BroYokohama's CraftBeer Cafe & Bar Synchronicity has put out its tap list for April 28. They're also building in Golden Week service, with nine taps centered on domestic breweries.
MugiWait, nine taps? If there were that many, I'd probably just look at the menu and faint from happiness!
Hop BroThe star is definitely Summer Breeze. It's a West Coast Brewing beer, a DDH Hazy IPA collaboration with THE FARM in Chiba, with aromas of tropical fruit and grapefruit.
MugiDDH, what's that! And Hazy IPA too? Even the name alone makes my brain feel like it's melting before I drink it!
Hop BroDDH stands for double dry hopping, a method that adds a lot of hops late in the process to intensify aroma. Hazy IPA is a style with haze, and its hallmark is a smooth, juicy mouthfeel.
MugiI see, so the aroma is the main event! With spring turning into early summer, that kind of refreshing beer sounds incredibly tempting.
Hop BroAnother beer to watch is Noboribetsu Jibeer Oni Densetsu's Oni Ripi Hoppy Saison. Since it's SYNCHRONICITY's 10th-anniversary beer, drinking it on draft makes it feel especially celebratory.
MugiA 10th-anniversary beer on draft is too strong! I know the name Saison, but it always sounds a little too stylish and hard to approach.
Hop BroSaison is a style where the yeast character really comes through, and the balance of liveliness and aroma is interesting. And with King of Gold, Golden Ale, the 1759 Nitro Version, and the Mosaic Single Ver. of Kinki Pale Ale here too, it's a lineup made for easy side-by-side tasting.
MugiWait, easy side-by-side tasting sounds amazing! There's also Sorachi Pilsner and Charcoal-Roasted Coffee Mild Ale, and before I know it I'd be reaching for everything from every direction!
Hop BroWhat's more, the bar is scheduled to stay open during Golden Week, so you can also go on April 29 and from May 2 to 6. Starting with your first drink here in Kannai or Noge and then bar-hopping after that feels really good, doesn't it?
MugiWow, it's the perfect starting point for a stroll through the city. Drinking in Yokohama while checking the day's taps makes me feel like my throat is already demanding a 'Summer Breeze' right now!
April 28 Tap List
CraftBeer Cafe & Bar Synchronicity in Hanasakicho, Naka Ward, Yokohama, unveiled its tap lineup for April 28. Business hours are 16:00 to 23:30, with last orders at 23:00. During Golden Week, the shop plans to open on different days with varying opening times, and it will also be open on April 29, May 2 to 5, and May 6.
The highlight of the day is `Summer Breeze` / `West Coast Brewing`. This DDH Hazy IPA, a collaboration with Chiba Prefecture's THE FARM, is described as offering aromas reminiscent of tropical fruit and grapefruit, with a smooth, juicy drinking experience. It is also presented as a beer that suits the transition from spring into early summer.
Another beer drawing attention is `Oni Ripi Hoppy Saison` / `Noboribetsu Jibeer Oni Densetsu`. This one appears as SYNCHRONICITY's 10th-anniversary beer, making the chance to drink such a commemorative release on draft a key point. The rest of the lineup includes `King of Gold` / `Shiga Kogen Beer`, `Golden Ale` / `Shima Brewing`, `1759 Nitro Version` / `Let's Beer Works`, `Kinki Pale Ale "Mosaic Single Ver."` / `Noboribetsu Jibeer Oni Densetsu`, `Sorachi Pilsner` / `Takinogawa Craft Beer Kobo`, `Charcoal-Roasted Coffee Mild Ale` / `Shima Brewing`, and `West Corst Lager` / `Yotei Brewing`, creating a lineup that lets drinkers move across the character of different domestic breweries.
CraftBeer Cafe & Bar Synchronicity is known as a beer spot in the Kannai and Noge area, and one of its features is that its beer menu is easy to follow on social media. It is a convenient place to check the day's tap list while drinking in Yokohama, and it also works well as a starting point for Golden Week strolling or bar-hopping.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroYokohama's CraftBeer Cafe & Bar Synchronicity has put out its tap list for April 28. They're also building in Golden Week service, with nine taps centered on domestic breweries.
MugiWait, nine taps? If there were that many, I'd probably just look at the menu and faint from happiness!
Hop BroThe star is definitely Summer Breeze. It's a West Coast Brewing beer, a DDH Hazy IPA collaboration with THE FARM in Chiba, with aromas of tropical fruit and grapefruit.
MugiDDH, what's that! And Hazy IPA too? Even the name alone makes my brain feel like it's melting before I drink it!
Hop BroDDH stands for double dry hopping, a method that adds a lot of hops late in the process to intensify aroma. Hazy IPA is a style with haze, and its hallmark is a smooth, juicy mouthfeel.
MugiI see, so the aroma is the main event! With spring turning into early summer, that kind of refreshing beer sounds incredibly tempting.
Hop BroAnother beer to watch is Noboribetsu Jibeer Oni Densetsu's Oni Ripi Hoppy Saison. Since it's SYNCHRONICITY's 10th-anniversary beer, drinking it on draft makes it feel especially celebratory.
MugiA 10th-anniversary beer on draft is too strong! I know the name Saison, but it always sounds a little too stylish and hard to approach.
Hop BroSaison is a style where the yeast character really comes through, and the balance of liveliness and aroma is interesting. And with King of Gold, Golden Ale, the 1759 Nitro Version, and the Mosaic Single Ver. of Kinki Pale Ale here too, it's a lineup made for easy side-by-side tasting.
MugiWait, easy side-by-side tasting sounds amazing! There's also Sorachi Pilsner and Charcoal-Roasted Coffee Mild Ale, and before I know it I'd be reaching for everything from every direction!
Hop BroWhat's more, the bar is scheduled to stay open during Golden Week, so you can also go on April 29 and from May 2 to 6. Starting with your first drink here in Kannai or Noge and then bar-hopping after that feels really good, doesn't it?
MugiWow, it's the perfect starting point for a stroll through the city. Drinking in Yokohama while checking the day's taps makes me feel like my throat is already demanding a 'Summer Breeze' right now!
