Craft Beer 2mugi, a beer pub in Kanda-Izumicho, Tokyo, announced 14:00-22:00 hours and a tap list built around six drafts plus one canned beer. The drafts are cavedocci's Dry Stout "Levin" and "Orchard Haze," KATASHINA BREWERY's "Belgian Fruit Ale," YOROCCO BEER's "Flor de Jamaica," Tamamura Honten's "HOUSE LAGER," and Inkhorn Brewing's "Postsourceism #6." UCHU BREWING's "AUSMA" is also available in can.

The range covers stout, fruit ale, lager, and a fruited sour, so it works well for drinkers who want to compare styles in one place. The post also says solo guests and first-time craft beer drinkers are welcome, and the shop is about a 3-minute walk from Akihabara Station.

Food-wise, the venue lists maguro sashimi from Misaki Port. It is a straightforward pairing for the day’s beer lineup and makes the pub easy to use for a relaxed stop between pours.