BSK Craft Beer & Sake Bar serves Takikawa bottles while Taisetsu Pilsner restock is delayed
BSK Craft Beer & Sake Bar in Matsuyama's Okaido area posted an update on Instagram about a delayed restock of Taisetsu Pilsner, one of its signature beers. For the day, the bar said it would bring in bottled beers from Takikawa Craft Beer Factory and open from 5 p.m.
Hop BroI’ve got a good one today: BSK Craft Beer & Sake Bar in Okaido, Matsuyama says its signature Daizetsu Pilsner is arriving a little late because it sold so well.
MugiWhat! That’s basically a happy supply problem, right? Their star beer is too popular!
Hop BroSo they brought in bottled beers from Takikawa Craft Beer Workshop, and the one that stands out is Sorachi Pilsner.
MugiOh wow! But I see pilsner everywhere and still only vaguely get it... what style is it exactly?
Hop BroA pilsner is a crisp, clean lager, and if I say it the brewer way, it’s a bottom-fermented lager.
MugiWhat does that even mean! “Bottom-fermented” sounds like a beer secret basement!
Hop BroNot quite. It ferments slowly at lower temperatures, which keeps rough flavors down and makes it clean and easy-drinking.
MugiOkay, that makes sense! And even when Daizetsu Jibeer’s Daizetsu Pilsner is delayed, swapping in another Hokkaido beer is smart guest-beer management.
Hop BroExactly. When the regular lineup takes a hit, covering with Takikawa’s bottled beer is a very beer-bar move, and they’ve already said restock is expected tomorrow.
MugiSorachi Pilsner today, Daizetsu Pilsner tomorrow... that already sounds perfect. Once it’s 5 p.m., my first glass is set!
Matsuyama's BSK Craft Beer & Sake Bar shared a guest-beer update on Instagram. According to the post, the bar saw strong daytime traffic over the weekend thanks to good weather, and demand outpaced supply of its flagship Taisetsu Pilsner. The restock was running a little behind.
To bridge the gap, the bar temporarily brought in bottled beers from Takikawa Craft Beer Factory. The post also used hashtags for Sorachi Pilsner and Taisetsu Jibeer, pointing to a lineup centered on Hokkaido craft beer. Taisetsu Pilsner is described as one of the brewery's signature beers, and the bar said it expected the beer back on tap the following day.
As a beer pub that also highlights sake, BSK appears to lean on a flexible, day-by-day guest-beer rotation. This update is a good snapshot of how a busy beer bar keeps its list moving: when a popular beer runs short, another bottle lineup steps in until the next delivery arrives.
Beers mentioned in the post
- Taisetsu Pilsner (Taisetsu Jibeer)
- Sorachi Pilsner (Takikawa Craft Beer Factory)
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroI’ve got a good one today: BSK Craft Beer & Sake Bar in Okaido, Matsuyama says its signature Daizetsu Pilsner is arriving a little late because it sold so well.
MugiWhat! That’s basically a happy supply problem, right? Their star beer is too popular!
Hop BroSo they brought in bottled beers from Takikawa Craft Beer Workshop, and the one that stands out is Sorachi Pilsner.
MugiOh wow! But I see pilsner everywhere and still only vaguely get it... what style is it exactly?
Hop BroA pilsner is a crisp, clean lager, and if I say it the brewer way, it’s a bottom-fermented lager.
MugiWhat does that even mean! “Bottom-fermented” sounds like a beer secret basement!
Hop BroNot quite. It ferments slowly at lower temperatures, which keeps rough flavors down and makes it clean and easy-drinking.
MugiOkay, that makes sense! And even when Daizetsu Jibeer’s Daizetsu Pilsner is delayed, swapping in another Hokkaido beer is smart guest-beer management.
Hop BroExactly. When the regular lineup takes a hit, covering with Takikawa’s bottled beer is a very beer-bar move, and they’ve already said restock is expected tomorrow.
MugiSorachi Pilsner today, Daizetsu Pilsner tomorrow... that already sounds perfect. Once it’s 5 p.m., my first glass is set!
