Grau Craft beer bar has six beers on tap, including NARA's 'KIP'
Fujimino City's Grau Craft beer bar has unveiled its latest tap list. The six-beer lineup ranges from NARA's Hoppy Pilsner "KIP" to West Coast IPA, Double IPA, Hazy IPA, Brown Ale, and Fruits Sour, with two next-tap previews also announced.
Hop BroThis six-tap setup in Fujimino is pretty bold. Grau Craft beer bar has released its latest list, with everything from IPAs to sours lined up.
MugiWait, that many? If it's easy to compare different beers, even a beginner like me could enjoy it!
Hop BroExactly, and the star is NARA's KIP making a comeback. It was popular in 2024, and the key point this time is that it uses Wet Hop.
MugiWet Hop? What is that! When you say it smells like a meadow, I feel like I'm about to turn into a cow!
Hop BroTo put it simply, it's like using freshly harvested hops. That brings out lemon- and lime-like notes, along with a fresh, green aroma, and it also carries the crisp malt character and bitterness beautifully.
MugiOhh! And if there are also West Coast IPA, Hazy IPA, and Brown Ale, then being able to choose based on my mood is the best!
Hop BroLooking at the lineup, you've got CAMADO × Grau's Kiln Ash, CRANC × Grau's 99.9 ver.2, NAMACHAん × Grau's Re:NAMAGrauzy, NAMACHAん × D and D's NANA Brown Ale, and Kanpai! × Grau's Naemasaka Blueberry Sour. It's a total traffic jam of personality.
MugiI'm full just from the names! But if there's even a blueberry sour, then for someone like me who loves sweet-tart flavors, there's no escape!
Hop BroAnd the snacks are spice curry, smoked items, and fried potatoes, which is great. Pairing them with perfectly matched snacks makes each tap's character much easier to notice.
MugiThey're even teasing the next taps, Kinki Pale Ale and Celebration Saison? That's unfair! Now I already want to head to Fujimino and have a pint myself!
Saitama's Grau Craft beer bar in Naema, Fujimino City, has shared its latest tap list. With six taps focused mainly on domestic breweries, and the option to try three-beer flight comparisons, the shop once again has a lineup with a wide range of styles.
Today's on-tap selection includes six beers, from West Coast IPA to Fruits Sour. The one that stands out first is NARA's "KIP". The post explains that a beer that drew many requests when it was sold in 2024 has returned, and this time it uses Wet Hop. The recipe brings together lemon and lime notes with a fresh, grassy aroma, plus crisp malt character and hop bitterness.
On Tap
- CAMADO × Grau / Kiln Ash - West Coast IPA
- CRANC × Grau / 99.9 ver.2 - Double IPA
- NAMACHAん × Grau / Re:NAMAGrauzy - Hazy IPA
- NARA / KIP - Hoppy Pilsner
- NAMACHAん × D and D / NANA Brown Ale - Brown Ale
- カンパイ！ × Grau / 苗間坂 Blueberry Sour - Fruits Sour
Looking at the lineup, it offers not only firmly bitter IPA styles, but also a soft-drinking hazy, a brown ale with the aroma of barley, and a tart blueberry sour, making it easy to compare styles. Suggested snacks to pair with the beers include spice curry, smoked items, and fried potatoes, making it easy to check each tap's personality alongside food.
Two next taps are also being previewed: Onidensetsu's "Kinki Pale Ale ADHA-1631 Single Ver." and BREWCCOLY's "Celebration Saison". As you work through the current six beers, it's the kind of lineup that makes you want to keep an eye on the next rotation as well. If you're going to enjoy craft beer slowly in Fujimino, this tap list, which reflects the shop's personality as-is, is not to be missed.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThis six-tap setup in Fujimino is pretty bold. Grau Craft beer bar has released its latest list, with everything from IPAs to sours lined up.
MugiWait, that many? If it's easy to compare different beers, even a beginner like me could enjoy it!
Hop BroExactly, and the star is NARA's KIP making a comeback. It was popular in 2024, and the key point this time is that it uses Wet Hop.
MugiWet Hop? What is that! When you say it smells like a meadow, I feel like I'm about to turn into a cow!
Hop BroTo put it simply, it's like using freshly harvested hops. That brings out lemon- and lime-like notes, along with a fresh, green aroma, and it also carries the crisp malt character and bitterness beautifully.
MugiOhh! And if there are also West Coast IPA, Hazy IPA, and Brown Ale, then being able to choose based on my mood is the best!
Hop BroLooking at the lineup, you've got CAMADO × Grau's Kiln Ash, CRANC × Grau's 99.9 ver.2, NAMACHAん × Grau's Re:NAMAGrauzy, NAMACHAん × D and D's NANA Brown Ale, and Kanpai! × Grau's Naemasaka Blueberry Sour. It's a total traffic jam of personality.
MugiI'm full just from the names! But if there's even a blueberry sour, then for someone like me who loves sweet-tart flavors, there's no escape!
Hop BroAnd the snacks are spice curry, smoked items, and fried potatoes, which is great. Pairing them with perfectly matched snacks makes each tap's character much easier to notice.
MugiThey're even teasing the next taps, Kinki Pale Ale and Celebration Saison? That's unfair! Now I already want to head to Fujimino and have a pint myself!
