The Grafton in Gotanda Offers Rotating Craft Beer on Draft
Located four minutes from Gotanda Station, The Grafton Beer Pub & Restaurant serves draft craft beer and cider from Japan and the UK alongside classic British and Irish pub food.
Hop BroFor a British-pub vibe in Gotanda, The Grafton Beer Pub & Restaurant is one to watch.
MugiWhat? It’s only about four minutes on foot from Gotanda Station?
Hop BroExactly. Open since 1998, it pours draft beers from Japan and abroad.
MugiJapanese and British beers too! Daily rotating guest taps sound like a little treasure hunt.
Hop BroAnd it’s not just beer: there’s cider, Guinness, and real ale on offer too.
MugiWhat’s that? What is real ale? Does it mean other ales are fake?
Hop BroSimply put, it’s ale matured in the cask with a naturally gentle carbonation rather than lots of added fizz.
MugiWow—so it keeps developing in the cask, with slow cask conditioning! That sounds very well brought up.
Hop BroFor food, you can’t miss fish and chips, plus pies and fried chicken pair beautifully too.
MugiThey even have fresh oysters? Beer and fresh oysters could turn work stress straight into bubbles!
Hop BroThe exact taps change daily, so it’s best to check today’s beer list before you visit.
MugiThen let’s check the taps and toast in Gotanda tonight! I want the flight and all the pub food!
A British-style beer pub in Gotanda
The Grafton Beer Pub & Restaurant is a long-running beer pub in Nishi-Gotanda, Shinagawa, Tokyo. Open since 1998, the pub is located about four minutes on foot from both Gotanda Station and Osaki-Hirokoji Station.
Its drinks selection focuses on draft craft beer from Japan and the United Kingdom, as well as cider, Guinness and real ale. Guest beers rotate regularly, so the beers available can vary from one visit to the next. The referenced Instagram post could not be retrieved, so its specific tap list and beer names could not be verified. Guests should check the pub’s latest official updates before visiting for the current selection.
The food menu includes British and Irish pub staples such as fish and chips, fried chicken, pies and pizza. Fresh oysters and daily specials are also available, giving beer drinkers plenty of options for pairing a pint with a full meal.
With its warm, pub-like atmosphere, The Grafton works equally well for a casual after-work drink or a longer tasting session across several taps. For craft beer fans visiting Gotanda, checking the day’s guest taps is the best way to plan a visit.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroFor a British-pub vibe in Gotanda, The Grafton Beer Pub & Restaurant is one to watch.
MugiWhat? It’s only about four minutes on foot from Gotanda Station?
Hop BroExactly. Open since 1998, it pours draft beers from Japan and abroad.
MugiJapanese and British beers too! Daily rotating guest taps sound like a little treasure hunt.
Hop BroAnd it’s not just beer: there’s cider, Guinness, and real ale on offer too.
MugiWhat’s that? What is real ale? Does it mean other ales are fake?
Hop BroSimply put, it’s ale matured in the cask with a naturally gentle carbonation rather than lots of added fizz.
MugiWow—so it keeps developing in the cask, with slow cask conditioning! That sounds very well brought up.
Hop BroFor food, you can’t miss fish and chips, plus pies and fried chicken pair beautifully too.
MugiThey even have fresh oysters? Beer and fresh oysters could turn work stress straight into bubbles!
Hop BroThe exact taps change daily, so it’s best to check today’s beer list before you visit.
MugiThen let’s check the taps and toast in Gotanda tonight! I want the flight and all the pub food!
