Brew Lounge Ichigaya debuts Juniper Berry Lager
Brew Lounge Ichigaya / Blue Lounge has introduced a new house beer, Juniper Berry Lager. The beer is described as bright and refreshing, with a subtle gin-like aroma, 5.4% ABV, and 20 IBU. The bar sits about five minutes from Ichigaya Station and pairs self-brewed beer with Italian food.
Hop BroI want to talk about brew lounge Ichigaya's Juniper Berry Lager today. It's a crisp new lager at 5.4% ABV, and it sounds perfect for a hot day.
MugiWait, juniper berries? That name already sounds way too stylish. Does that mean the beer tastes sweet?
Hop BroThat's the fun part, it gives off a gin-like aroma. Not sugary berry flavor, more of a soft botanical lift on a clean lager.
MugiWhoa, and what about IBU 20? Why does that sound like a test score I forgot to study for?
Hop BroThat's a bitterness scale. At 20, this should stay pretty gentle, so it'll be much easiergoing than a really bitter IPA.
MugiOhhh, then I totally get the perfect for daytime drinking angle. On a hot day, I could crush that fast.
Hop BroAnd the place is five minutes from Ichigaya Station, with six house taps lined up. Once you see the taps, your sitting-down speed will become suspicious.
MugiSuspicious is generous! And with Italian food too? That's dangerous. My first glass would be gone before the pizza even lands.
Hop BroIt gets even better: with LINE signup, the first pour is half off. You can just try the new lager, or stay longer and build a whole meal around the beer.
MugiThis is officially a problem. Five minutes from the station means I can absolutely justify a post-work detour, and now I really want that lager.
Hop BroThen it's settled, the first pour is the new release. I want to test that breezy gin note with Italian food the proper way.
Brew Lounge Ichigaya / Blue Lounge has announced a new house beer, Juniper Berry Lager. The lager is positioned as bright and refreshing, with a subtle gin-like aroma. It comes in at 5.4% ABV and 20 IBU, making it a clean, easy-drinking option for summer daytime drinking.
The shop is located about five minutes on foot from Ichigaya Station's A3 exit. Its main draw is self-brewed craft beer served alongside Italian dishes, with taps lined up in front of the counter and a casual atmosphere that makes it easy to drop in for a pint. The venue is also known for offering six taps of house beer and a monthly-changing menu, so beer lovers can build a meal around the glass.
Party plans for welcome and farewell gatherings are available, and LINE members can get their first small beer at half price. It is a practical stop for a quick drink, a meal, or a full beer-focused night out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroI want to talk about brew lounge Ichigaya's Juniper Berry Lager today. It's a crisp new lager at 5.4% ABV, and it sounds perfect for a hot day.
MugiWait, juniper berries? That name already sounds way too stylish. Does that mean the beer tastes sweet?
Hop BroThat's the fun part, it gives off a gin-like aroma. Not sugary berry flavor, more of a soft botanical lift on a clean lager.
MugiWhoa, and what about IBU 20? Why does that sound like a test score I forgot to study for?
Hop BroThat's a bitterness scale. At 20, this should stay pretty gentle, so it'll be much easiergoing than a really bitter IPA.
MugiOhhh, then I totally get the perfect for daytime drinking angle. On a hot day, I could crush that fast.
Hop BroAnd the place is five minutes from Ichigaya Station, with six house taps lined up. Once you see the taps, your sitting-down speed will become suspicious.
MugiSuspicious is generous! And with Italian food too? That's dangerous. My first glass would be gone before the pizza even lands.
Hop BroIt gets even better: with LINE signup, the first pour is half off. You can just try the new lager, or stay longer and build a whole meal around the beer.
MugiThis is officially a problem. Five minutes from the station means I can absolutely justify a post-work detour, and now I really want that lager.
Hop BroThen it's settled, the first pour is the new release. I want to test that breezy gin note with Italian food the proper way.
