Beach Culture Brewing's new IPA “Indo no Aka Oni” tapped at Mito's “Craft Beer, and Me”
At the brewpub “Craft Beer, and Me” in Mito, Ibaraki Prefecture, Beach Culture Brewing's new draft beer “Indo no Aka Oni” was introduced. It is an IPA with ABV 6% and IBU 54.1, said to feature a strong bitterness, a velvety mouthfeel, and a crisp finish.
Hop BroAt “Craft Beer, and Me” in Mito, Beach Culture Brewing's new IPA Indo no Aka Oni has been tapped.
MugiHuh?! The name Aka Oni sounds cute, but suddenly it feels super strong and I don't know how to react!
Hop BroAnd at ABV 6% and IBU 54.1, it's interesting that it aims to be properly bitter while still being easy to drink.
MugiWhat even is IBU?! I get that it means a bitterness number, but does 54.1 really hit that hard?
Hop BroRoughly speaking, it's a measure of bitterness from hops. This one is the kind with a clearly defined, solid bitterness that IPA fans will love.
MugiOhhh! But the description said a velvety mouthfeel. That's weird in a good way, like beer is made of fabric.
Hop BroThat's the point. It doesn't just push bitterness to the front; it keeps the texture smooth. Then it finishes with a crisp drinking finish.
MugiWhat?! Boldly bitter yet refined? That's like all the best selfish demands rolled into one!
Hop BroAnd this one is an old-style IPA that sits a little apart from what's trendy right now. Rather than hitting you with flashy aroma, it shows itself gradually through the outline of its bitterness.
MugiNice! It seems like it would go perfectly with a relaxed brewpub where you can drink slowly.
Hop BroAt “Craft Beer, and Me,” which is easy to reach from Mito Station, I want to check out this draft-only pour in a glass. It makes me want to go right now and toast with Aka Oni.
MugiYeah, exactly! It feels like a night for bitterness lovers, and my throat is already calling for beer!
New Beer “Indo no Aka Oni”
At the brewpub “Craft Beer, and Me” in Miyamachi, Mito City, Beach Culture Brewing's new draft-only release “Indo no Aka Oni” has been launched. In the post, it is introduced with the note that the tap is already connected, but the announcement came a little late.
This beer is an IPA with ABV 6% and IBU 54.1. It was created in inspiration from a certain major brewery's beer, and is a firmly bitter brew. It is also described as a parody-like release born from the playful idea that “if there is blue, there can be red too.” Rather than simply emphasizing bitterness, it was designed with harmony in mind, balancing a velvety mouthfeel with a crisp drinking finish.
In style, it is an old-school IPA that stands a little apart from recent trends. While putting the impact of hops front and center, it is built so that as you keep drinking, its sharply defined bitterness becomes more apparent. For IPA fans, it offers plenty to chew on. Since it is draft-only, it's best enjoyed by checking its condition in the glass right there on the spot.
“Craft Beer, and Me” is a brewpub in Miyamachi with easy access from the area around Mito Station. With the atmosphere of a house-brewing brewery, its appeal lies in being able to experience beers of the moment through limited batches and guest taps. It is a place well suited to days when you want to slowly enjoy an IPA with a clearly defined bitter edge in a calm setting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt “Craft Beer, and Me” in Mito, Beach Culture Brewing's new IPA Indo no Aka Oni has been tapped.
MugiHuh?! The name Aka Oni sounds cute, but suddenly it feels super strong and I don't know how to react!
Hop BroAnd at ABV 6% and IBU 54.1, it's interesting that it aims to be properly bitter while still being easy to drink.
MugiWhat even is IBU?! I get that it means a bitterness number, but does 54.1 really hit that hard?
Hop BroRoughly speaking, it's a measure of bitterness from hops. This one is the kind with a clearly defined, solid bitterness that IPA fans will love.
MugiOhhh! But the description said a velvety mouthfeel. That's weird in a good way, like beer is made of fabric.
Hop BroThat's the point. It doesn't just push bitterness to the front; it keeps the texture smooth. Then it finishes with a crisp drinking finish.
MugiWhat?! Boldly bitter yet refined? That's like all the best selfish demands rolled into one!
Hop BroAnd this one is an old-style IPA that sits a little apart from what's trendy right now. Rather than hitting you with flashy aroma, it shows itself gradually through the outline of its bitterness.
MugiNice! It seems like it would go perfectly with a relaxed brewpub where you can drink slowly.
Hop BroAt “Craft Beer, and Me,” which is easy to reach from Mito Station, I want to check out this draft-only pour in a glass. It makes me want to go right now and toast with Aka Oni.
MugiYeah, exactly! It feels like a night for bitterness lovers, and my throat is already calling for beer!
