Talmary to host a Hiroshima talk event on fermentation and gender
Talmary, the brewery-bakery based in Chizu Town, Tottori, will host a talk event at Social Book Cafe Hachidorisha in Hiroshima. The theme is “Fermentation, Gender, and Me,” following the strong response to an earlier collaboration in Chizu.
Hop BroToday’s topic is Talmarry bringing Fermentation, Gender, and Me to Hachidorisha in Hiroshima.
MugiWait, a beer event with gender in the mix? That’s like two pints of information at once!
Hop BroHere’s the fun part: Talmarry is a brewery in Chizu, Tottori making naturally fermented bread and wild-yeast beer, and the venue is Social Book Cafe Hachidorisha.
MugiWhat? What is wild yeast? Does yeast just sprint out of the forest?
Hop BroNot quite. It means yeast living on ingredients and in the air gets used for fermentation, so you taste nature’s own character.
MugiOhhh! So no beer name is listed, but the point is to enjoy that personality while people talk.
Hop BroExactly. After Gender Talk Space in Chizu took off in April, Mariko Watanabe and Kaku are bringing that bread-and-beer conversation to Hiroshima.
MugiI’m into this! Give me the logistics. Is there both in-person and online?
Hop BroIt runs July 28, Tuesday, 7-9 PM. In person is 3,000 yen plus one drink, online is 2,000 yen, and there’s a one-week archive after the stream.
MugiAnd it comes with a bread platter? My heart RSVPed before my brain did!
Hop BroA small brewery creating a wider conversation in Hiroshima is a pretty great move. Food, daily life, and society through fermentation makes me want a drink.
MugiYep, I’ve totally got a thirst now! Bread in one hand, beer in the other, and I’m ready to listen!
Talmary, the brewery-bakery in Chizu Town, Yazu District, Tottori, is set to hold a new event at Social Book Cafe Hachidorisha in Hiroshima. The theme is “Fermentation, Gender, and Me.” The program follows an earlier collaboration in Chizu, where the April event “Gender Chat in Chizu” drew strong interest.
In the post, Talmary says it wants to create a space where people can talk comfortably while sharing the brewery’s bread and beer. Speakers include Mariko Watanabe and Gaku Watanabe. The event is aimed not only at fermentation fans, but also at people interested in gender, community work, or anyone who simply feels curious about the topic.
The event is scheduled for Tuesday, July 28, from 7:00 p.m. to 9:00 p.m. In-person attendance costs 3,000 yen plus one drink and includes a bread platter. Online participation costs 2,000 yen, with archive viewing available for one week after the stream. For a small brewery known for its bread and wild-yeast beer, this looks like a conversation-driven project that links food, daily life, and social questions.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroToday’s topic is Talmarry bringing Fermentation, Gender, and Me to Hachidorisha in Hiroshima.
MugiWait, a beer event with gender in the mix? That’s like two pints of information at once!
Hop BroHere’s the fun part: Talmarry is a brewery in Chizu, Tottori making naturally fermented bread and wild-yeast beer, and the venue is Social Book Cafe Hachidorisha.
MugiWhat? What is wild yeast? Does yeast just sprint out of the forest?
Hop BroNot quite. It means yeast living on ingredients and in the air gets used for fermentation, so you taste nature’s own character.
MugiOhhh! So no beer name is listed, but the point is to enjoy that personality while people talk.
Hop BroExactly. After Gender Talk Space in Chizu took off in April, Mariko Watanabe and Kaku are bringing that bread-and-beer conversation to Hiroshima.
MugiI’m into this! Give me the logistics. Is there both in-person and online?
Hop BroIt runs July 28, Tuesday, 7-9 PM. In person is 3,000 yen plus one drink, online is 2,000 yen, and there’s a one-week archive after the stream.
MugiAnd it comes with a bread platter? My heart RSVPed before my brain did!
Hop BroA small brewery creating a wider conversation in Hiroshima is a pretty great move. Food, daily life, and society through fermentation makes me want a drink.
MugiYep, I’ve totally got a thirst now! Bread in one hand, beer in the other, and I’m ready to listen!