GROUNDTAP BREWERY announces July TAP ROOM dates, with release events on July 3 and 10
GROUNDTAP BREWERY in Saijo, Ehime has released its July TAP ROOM schedule. Release events are set for July 3 with ITSUTOSE and July 10 with a new citrus beer, while Saturday hours begin at 3 p.m. The terrace will open in a beer-garden-style layout.
Hop BroJuly is looking busy. GROUNDTAP BREWERY just posted its TAP ROOM schedule, with release events on July 3 and July 10.
MugiWait, twice in one month? Two release parties sounds like a full-on festival!
Hop BroIt’s in Saijo, Ehime, and being five minutes from Iyo-Saijo Station makes it dangerously easy to drop in.
MugiWhoa! And what’s that Uchinuki spring water from the article? Sounds like a special move.
Hop BroThat part matters. Their brewing water character comes from Saijo’s famous spring water, and that really shapes the brewery’s identity.
MugiHold on, what is brewing water exactly? I thought beer was just malt and hops!
Hop BroBeer is mostly water, so it sets the base. Think of it as the broth of beer; it changes how soft and smooth the flavor feels.
MugiOkay, that helps! And with ten standing spots plus terrace seating, no reservation means I can just charge in after work.
Hop BroExactly. July 3 at 6 p.m. is the ITSUTOSE release, July 10 at 6 p.m. is the new citrus beer, Saturdays open at 3 p.m., and the terrace turns beer-garden style. The exact style for ITSUTOSE still hasn’t been revealed, which is part of the fun.
MugiKeeping the style secret is unfair! That new citrus beer already makes me want to go every weekend in July.
Hop BroYou get both core and limited pours, so it really feels like a lively month. A pint in Saijo sounds like the right move.
MugiThen it’s settled. Cheers on the terrace while we figure out what ITSUTOSE actually is!
GROUNDTAP BREWERY has announced its July TAP ROOM schedule. Located about a five-minute walk from Iyo-Saijo Station, the brewery’s tap room serves beers made with Saijo’s famous spring water, Uchinuki, and offers a compact, easygoing space with standing room and a terrace.
Two release events are planned for July:
- Fri, July 3 at 6:00 p.m.: ITSUTOSE release event
- Fri, July 10 at 6:00 p.m.: release event for a new citrus beer
Other opening days are listed as:
- Sat, July 4 from 3:00 p.m. to 7:30 p.m. last order
- Sat, July 11 from 3:00 p.m. to 6:30 p.m. last order
- Sat, July 25 from 3:00 p.m. to 6:30 p.m. last order, subject to change
According to the brewery’s announcement, Saturday service starts at 3:00 p.m., and the terrace will be arranged in a beer-garden style. Reservations are not required, making it an easy stop for a post-work pint or a weekend tasting session.
For drinkers following both core and limited releases, July looks like an active month at GROUNDTAP BREWERY’s TAP ROOM.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroJuly is looking busy. GROUNDTAP BREWERY just posted its TAP ROOM schedule, with release events on July 3 and July 10.
MugiWait, twice in one month? Two release parties sounds like a full-on festival!
Hop BroIt’s in Saijo, Ehime, and being five minutes from Iyo-Saijo Station makes it dangerously easy to drop in.
MugiWhoa! And what’s that Uchinuki spring water from the article? Sounds like a special move.
Hop BroThat part matters. Their brewing water character comes from Saijo’s famous spring water, and that really shapes the brewery’s identity.
MugiHold on, what is brewing water exactly? I thought beer was just malt and hops!
Hop BroBeer is mostly water, so it sets the base. Think of it as the broth of beer; it changes how soft and smooth the flavor feels.
MugiOkay, that helps! And with ten standing spots plus terrace seating, no reservation means I can just charge in after work.
Hop BroExactly. July 3 at 6 p.m. is the ITSUTOSE release, July 10 at 6 p.m. is the new citrus beer, Saturdays open at 3 p.m., and the terrace turns beer-garden style. The exact style for ITSUTOSE still hasn’t been revealed, which is part of the fun.
MugiKeeping the style secret is unfair! That new citrus beer already makes me want to go every weekend in July.
Hop BroYou get both core and limited pours, so it really feels like a lively month. A pint in Saijo sounds like the right move.
MugiThen it’s settled. Cheers on the terrace while we figure out what ITSUTOSE actually is!
