About 30 beers on tap as HINO BREWING and three other breweries hold a collab TTO at IBREW Ebisu Ekimae
At CRAFT BEER BAR IBREW Ebisu Ekimae, a triple tap takeover by HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION will take place. To celebrate the release of the collaboration beers, around 30 draft beers are scheduled to be tapped all at once from around 3:30 p.m. on May 16.
Hop BroOn May 16, it's going to be a big deal in Ebisu. At CRAFT BEER BAR IBREW Ebisu Ekimae, a triple tap takeover is coming from HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION.
MugiHuh, what's a triple tap takeover? That's such a powerful-sounding event name!
Hop BroSimply put, it's an event where draft beers from multiple breweries get taken over all at once, right? This time it's to celebrate the release of a collaboration beer, and a total of about 30 beers are scheduled to be tapped.
MugiWhoa, about 30 beers tapped at once? I'm already getting lost before I even choose! And everything sounds like it's going to be delicious!
Hop BroAnd on the 16th it starts at around 3:30 p.m., with guest visits from each brewery also planned. Getting to drink while talking with the brewers themselves is irresistible for beer lovers.
MugiSo we can toast with the brewers, huh. But wait, what's actually fun about a tap takeover?
Hop BroThat's the interesting part: the individual character of each beer really comes through. Comparing HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION makes the differences in brewing direction and how they express aroma really clear.
MugiWait, are the ways they express aroma really that different? I've been looking at the labels and assuming they all had the same face...
Hop BroThey really are different. IBREW Ebisu Ekimae is a beer pub where you can take your time underground, so being able to drop in near the station and compare beers calmly is a real strength.
MugiOhh! And I heard the women's gathering course is extended for May and June too. All-you-can-drink with 35 kinds, plus appetizers through steak? It's already wearing the face of a banquet!
Hop BroExactly. One of the good things about IBREW is that it's strong for everyday use too. It's nice that you can get excited at the event, then come back on another day and take your time with the girls' night course.
MugiAll right, I just want to raise a glass in Ebisu now! If there are 30 beers on tap and a girls' night course too, I want to go right away and try everything!
On May 16, a triple tap takeover featuring HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION will be held at CRAFT BEER BAR IBREW Ebisu Ekimae. This is a special event to celebrate the release of the three breweries' collaboration beer, with a total of about 30 beers scheduled to be tapped at once. On the 16th, guest appearances from representatives of each brewery are also planned from around 3:30 p.m.
The venue, IBREW Ebisu Ekimae, is a beer pub in the STM Ebisu Building B2 in Ebisu Minami. While it is easy to drop by in the underground space near the station, its appeal lies in being able to take your time choosing from the draft lineup and comparing beers side by side. A tap takeover that lets you follow beers from multiple breweries at the same time offers plenty for beer lovers who want to check each brand's character and the differences in how the brewers work.
Also announced is an extension of the women-only course, available for May and June. It includes all-you-can-drink access to about 35 beers and various other drinks, plus appetizers, salad, fish and chips, and steak. The lineup is 3,000 yen for 2 hours or 3,500 yen for 3 hours, and it also accommodates birthday plates. It is a package that works well not only for the event day, but also as a beer bar for everyday use.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOn May 16, it's going to be a big deal in Ebisu. At CRAFT BEER BAR IBREW Ebisu Ekimae, a triple tap takeover is coming from HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION.
MugiHuh, what's a triple tap takeover? That's such a powerful-sounding event name!
Hop BroSimply put, it's an event where draft beers from multiple breweries get taken over all at once, right? This time it's to celebrate the release of a collaboration beer, and a total of about 30 beers are scheduled to be tapped.
MugiWhoa, about 30 beers tapped at once? I'm already getting lost before I even choose! And everything sounds like it's going to be delicious!
Hop BroAnd on the 16th it starts at around 3:30 p.m., with guest visits from each brewery also planned. Getting to drink while talking with the brewers themselves is irresistible for beer lovers.
MugiSo we can toast with the brewers, huh. But wait, what's actually fun about a tap takeover?
Hop BroThat's the interesting part: the individual character of each beer really comes through. Comparing HINO BREWING, KYOTO BEER LAB, and FLORA FERMENTATION makes the differences in brewing direction and how they express aroma really clear.
MugiWait, are the ways they express aroma really that different? I've been looking at the labels and assuming they all had the same face...
Hop BroThey really are different. IBREW Ebisu Ekimae is a beer pub where you can take your time underground, so being able to drop in near the station and compare beers calmly is a real strength.
MugiOhh! And I heard the women's gathering course is extended for May and June too. All-you-can-drink with 35 kinds, plus appetizers through steak? It's already wearing the face of a banquet!
Hop BroExactly. One of the good things about IBREW is that it's strong for everyday use too. It's nice that you can get excited at the event, then come back on another day and take your time with the girls' night course.
MugiAll right, I just want to raise a glass in Ebisu now! If there are 30 beers on tap and a girls' night course too, I want to go right away and try everything!
