Susukino Ale STAND Announces Restock of Kyogoku Beer’s “Ninjin White”
On May 22, Susukino Ale STAND (COCONO SUSUKINO B1F, Chuo Ward, Sapporo) introduced Kyogoku Beer’s restocked item, “Ninjin White.” It features a Belgian white-style brew made with carrots and ginger from Kyougoku Town.
Hop BroToday, at Susukino Ale STAND in Sapporo, there’s a restock announcement for Kyo goku Beer. And the star is “Ninjin White.”
MugiWhat, a carrot beer!? So it’s real beer, not vegetable juice, right!?
Hop BroExactly. The base is a Belgian white. They add carrots and ginger from Kyougoku Town to give it a crisp, refreshing finish.
MugiBelgian white suddenly sounds like some super stylish term! It feels airy and kind of hard to understand.
Hop BroIn short, it’s a gentle white beer made with wheat, light-bodied, and easy to pair with orange peel and spice notes. That makes it a style that can welcome the character of vegetables too.
MugiI see! And they’re using Christine carrots, the kind that tastes good even raw. That feels serious in a good way!
Hop BroWith the sweetness of freshly squeezed carrot juice and the bright edge of ginger on top, it’s designed to be more than just a novelty.
MugiI thought vegetable beer would be more of a bold experiment, but this is the kind that carefully layers the ingredients! It sounds like it would go down surprisingly smoothly.
Hop BroAnd the shop is right in COCONO SUSUKINO B1F, directly in front of Susukino Station, so it’s easy to stop by. Being able to casually have a drink at the standing counter is nice too.
MugiThat’s totally perfect for a pre-party stop! I’m starting to want to swing by while shopping and drink some Ninjin White!
Hop BroRight? Today is the kind of day where you can enjoy the guest beer updates and also feel like both Hop-nii and Mugi-chan want a drink.
MugiDeal! Let’s kick things off with a toast over a glass from Hokkaido!
On May 22, Susukino Ale STAND (COCONO SUSUKINO B1F, Chuo Ward, Sapporo) announced the return of Kyogoku Beer’s “Ninjin White.” Using the Christine carrot, a variety grown in Kyougoku Town that is tasty enough to eat raw, the beer is based on Kyo goku Beer’s standard Belgian white and blended with freshly squeezed carrot juice and ginger for a refreshing finish.
When you hear of beer made with vegetables, it can sound like the ingredients take center stage, but this one is the kind that carefully layers the character of each component. The lightness typical of a Belgian white is joined by the gentle sweetness from the carrots and the sharpness of ginger, making it easy to reach for even for people who want to try flavors different from the usual. When you want to broaden your beer options, it is worth keeping in mind as one choice.
Susukino Ale STAND is a beer pub in COCONO SUSUKINO B1F, directly in front of Exit 4 of Susukino Station. A large noren curtain softens the view from the street, and the standing counter makes it easy to drop in for a casual drink. It is a convenient stop for a pre-party round or while shopping, and one of its charms is the chance to compare craft beers, including draft “Susukino Ale” and a selection of carefully chosen beers centered on Hokkaido brews. Following the rotation of guest beers is also something that makes this shop distinctive.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, at Susukino Ale STAND in Sapporo, there’s a restock announcement for Kyo goku Beer. And the star is “Ninjin White.”
MugiWhat, a carrot beer!? So it’s real beer, not vegetable juice, right!?
Hop BroExactly. The base is a Belgian white. They add carrots and ginger from Kyougoku Town to give it a crisp, refreshing finish.
MugiBelgian white suddenly sounds like some super stylish term! It feels airy and kind of hard to understand.
Hop BroIn short, it’s a gentle white beer made with wheat, light-bodied, and easy to pair with orange peel and spice notes. That makes it a style that can welcome the character of vegetables too.
MugiI see! And they’re using Christine carrots, the kind that tastes good even raw. That feels serious in a good way!
Hop BroWith the sweetness of freshly squeezed carrot juice and the bright edge of ginger on top, it’s designed to be more than just a novelty.
MugiI thought vegetable beer would be more of a bold experiment, but this is the kind that carefully layers the ingredients! It sounds like it would go down surprisingly smoothly.
Hop BroAnd the shop is right in COCONO SUSUKINO B1F, directly in front of Susukino Station, so it’s easy to stop by. Being able to casually have a drink at the standing counter is nice too.
MugiThat’s totally perfect for a pre-party stop! I’m starting to want to swing by while shopping and drink some Ninjin White!
Hop BroRight? Today is the kind of day where you can enjoy the guest beer updates and also feel like both Hop-nii and Mugi-chan want a drink.
MugiDeal! Let’s kick things off with a toast over a glass from Hokkaido!
