YELLOW APE CRAFT adds four new taps, including a Miyazaki collaboration
YELLOW APE CRAFT in Imahashi, Osaka updated its June 25 tap list with four new draft beers. The Kitahama beer pub pours 20 rotating taps, and this lineup spans a collaboration beer, a fruit wheat beer, and more.
Hop BroImahashi's YELLOW APE CRAFT refreshed its tap list on June 25, and four new beers landed at once.
MugiWhat! Four fresh taps in one update? That is absolutely speed-walking-to-the-bar news.
Hop BroThey've got Crispy Boy from Falò Brewing, Hoppy Weizen from Minoh Beer, Strawberry Weizen from Hansharo Beer, and even a collab with Miyazaki Hideji Beer called Tege Lemoful.
MugiThat is a lot already! First, what is a weizen? It sounds like some kind of finishing move.
Hop BroA weizen is a wheat beer with a soft, smooth feel. Here the fun is layered hop aroma on the Minoh version and strawberry-like nuance on the Hansharo one.
MugiOhhh! Soft wheat character with hops or strawberry on top means the same style can still feel totally different.
Hop BroExactly. Crispy Boy is 5.0% and sounds nice and light, while the collab Tege Lemoful sits at 4.5% ABV, which feels made for an easy rainy-day pint.
MugiHang on, 4.5% ABV just turned this into science class. In normal person terms, how easy is that to drink?
Hop BroABV just means alcohol by volume. At that level it should not feel too heavy, which is perfect when a place has 20 rotating taps and you want to keep exploring.
MugiA wall of 20 taps plus collabs and guest beers is basically a beer theme park. Now I want a stop in Kitahama even if it's pouring.
Hop BroStart with Tege Lemoful first, then move to Crispy Boy and the two weizens, and you've basically turned the article into a tasting course.
MugiI am fully in. This lineup sounds like the perfect rainy pint, and now I want all four.
YELLOW APE CRAFT in Imahashi, Osaka updated its "Today's Tap List" on June 25 with four new draft beers. As a Kitahama beer pub that serves 20 rotating taps, the bar once again lined up a mixed selection with clearly different styles.
New taps
- Crispy Boy / Falò Brewing
A 5.0% beer from Miyagi. The name suggests a crisp, easy-drinking profile.
- Hoppy Weizen / Minoh Beer
A 5.0% wheat beer from Osaka. It combines the softness of a weizen with a hop-forward edge.
- Strawberry Weizen / Hansharo Beer
A 5.0% beer from Shizuoka. It should appeal to drinkers looking for a fruit-accented weizen.
- Tege Remofuru / YELLOW APE CRAFT×Miyazaki Hideji Beer
A 4.5% collaboration beer from Miyazaki. It stands out as the most distinctive local collaboration in the group.
In the Instagram post, the bar framed the update as a good rainy-day pint stop. For beer drinkers in central Osaka, the appeal is straightforward: a 20-tap pub with a daily-changing lineup and four fresh additions worth checking together.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroImahashi's YELLOW APE CRAFT refreshed its tap list on June 25, and four new beers landed at once.
MugiWhat! Four fresh taps in one update? That is absolutely speed-walking-to-the-bar news.
Hop BroThey've got Crispy Boy from Falò Brewing, Hoppy Weizen from Minoh Beer, Strawberry Weizen from Hansharo Beer, and even a collab with Miyazaki Hideji Beer called Tege Lemoful.
MugiThat is a lot already! First, what is a weizen? It sounds like some kind of finishing move.
Hop BroA weizen is a wheat beer with a soft, smooth feel. Here the fun is layered hop aroma on the Minoh version and strawberry-like nuance on the Hansharo one.
MugiOhhh! Soft wheat character with hops or strawberry on top means the same style can still feel totally different.
Hop BroExactly. Crispy Boy is 5.0% and sounds nice and light, while the collab Tege Lemoful sits at 4.5% ABV, which feels made for an easy rainy-day pint.
MugiHang on, 4.5% ABV just turned this into science class. In normal person terms, how easy is that to drink?
Hop BroABV just means alcohol by volume. At that level it should not feel too heavy, which is perfect when a place has 20 rotating taps and you want to keep exploring.
MugiA wall of 20 taps plus collabs and guest beers is basically a beer theme park. Now I want a stop in Kitahama even if it's pouring.
Hop BroStart with Tege Lemoful first, then move to Crispy Boy and the two weizens, and you've basically turned the article into a tasting course.
MugiI am fully in. This lineup sounds like the perfect rainy pint, and now I want all four.
