CHICKEN BOY in Imaike Serves a Guest Beer from Nagisa Beer
CHICKEN BOY, a beer pub in Imaike, Nagoya, is serving a guest beer from Nagisa Beer. The brewery’s craft beer can be enjoyed alongside the pub’s charcoal-grilled yakitori and other chicken dishes.
Hop BroAt CHICKEN BOY in Imaike, you can now enjoy guest beer from Wakayama’s Nagisa Beer!
MugiWhat! Yakitori and craft beer is the ultimate after-work pairing!
Hop BroExactly. CHICKEN BOY specializes in high-heat charcoal-grilled chicken, with thigh, neck, and cartilage skewers on the menu.
MugiCharcoal aroma, rich chicken fat, and Nagisa Beer from Wakayama—my mouth is already having a toast!
Hop BroNagisa Beer is a brewery based in Shirahama, Wakayama, producing everything from crisp easy-drinkers to more aromatic, fuller styles.
MugiBut which beer is pouring this time? The style details are unpublished—a beer-world mystery!
Hop BroThat’s the thing: the post doesn’t specify the beer name, style, or ABV. ABV simply means alcohol by volume.
MugiNo way! So we should check the tap list first—it’s like a little treasure hunt!
Hop BroRight. Ask the staff what’s on that day: a crisp beer can refresh the palate, while a richer one can stand up to charcoal flavors.
MugiI want the plum-and-shiso chicken breast and the famous chicken liver in olive oil too! I’ll order extra skewers before picking beer!
Hop BroIt’s within walking distance of Imaike Station, at 3-31-14 Uchiyama, Chikusa-ku. Since taps can change, check before you visit.
MugiThen let’s head to CHICKEN BOY tonight for charcoal-grilled bites and a pint!
CHICKEN BOY in Uchiyama, Chikusa Ward, Nagoya, is currently offering a guest beer from Nagisa Beer. The pub’s official Instagram post shows an announcement featuring the Nagisa Beer logo, but does not specify the individual beer name, style, or alcohol content.
Nagisa Beer is a craft brewery based in Shirahama, Wakayama Prefecture. The brewery produces a range of beers, from refreshing everyday styles to beers with richer aromas and malt character. Visitors to CHICKEN BOY should check the tap list or ask the staff for the exact beer currently being poured.
CHICKEN BOY is a casual beer pub within walking distance of Imaike Station. Its menu focuses on charcoal-grilled yakitori, including classic cuts such as thigh, chicken neck, and cartilage. Guests can also find specialties such as chicken tenderloin with ume and shiso, as well as chicken liver marinated in olive oil—dishes that pair naturally with craft beer.
The smoky aroma of binchotan-grilled chicken should make a fitting match for the bright, refreshing character associated with Nagisa Beer. With counter seating and an easygoing atmosphere, the pub is well suited to a casual drink after work. Beer availability may change, so checking with the venue before visiting is recommended.
Venue: CHICKEN BOY
Address: Sunshine Imaike 1F, 3-31-14 Uchiyama, Chikusa-ku, Nagoya, Aichi, Japan
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt CHICKEN BOY in Imaike, you can now enjoy guest beer from Wakayama’s Nagisa Beer!
MugiWhat! Yakitori and craft beer is the ultimate after-work pairing!
Hop BroExactly. CHICKEN BOY specializes in high-heat charcoal-grilled chicken, with thigh, neck, and cartilage skewers on the menu.
MugiCharcoal aroma, rich chicken fat, and Nagisa Beer from Wakayama—my mouth is already having a toast!
Hop BroNagisa Beer is a brewery based in Shirahama, Wakayama, producing everything from crisp easy-drinkers to more aromatic, fuller styles.
MugiBut which beer is pouring this time? The style details are unpublished—a beer-world mystery!
Hop BroThat’s the thing: the post doesn’t specify the beer name, style, or ABV. ABV simply means alcohol by volume.
MugiNo way! So we should check the tap list first—it’s like a little treasure hunt!
Hop BroRight. Ask the staff what’s on that day: a crisp beer can refresh the palate, while a richer one can stand up to charcoal flavors.
MugiI want the plum-and-shiso chicken breast and the famous chicken liver in olive oil too! I’ll order extra skewers before picking beer!
Hop BroIt’s within walking distance of Imaike Station, at 3-31-14 Uchiyama, Chikusa-ku. Since taps can change, check before you visit.
MugiThen let’s head to CHICKEN BOY tonight for charcoal-grilled bites and a pint!
