Tap News

At Taru Taru in Kawaramachi, Takamatsu, Momoka from Miroc Beer has appeared as a guest beer. The post identifies it as a Fruit Lager and notes that it is a limited-brew release.

The beer is built on a lager-like lightness, with gentle peach aroma and flavor layered on top. Rather than pushing sweetness forward, it keeps the balance clean and crisp, making the fruit character feel clear and easy to drink. It should work well for people who are new to fruit beers, as well as for those looking for something that pairs naturally with food.

Taru Taru is a beer pub where the guest taps change from time to time, giving regulars and first-time visitors a reason to check the board. This release looks especially suitable alongside light snacks such as prosciutto, fresh cheese, white fish carpaccio, or a raisin butter sandwich. It is the kind of beer that fits a relaxed first pour, but also holds up as a food-friendly glass during the meal.

For drinkers in Takamatsu looking for a seasonal guest beer with clear fruit character and an approachable finish, Momoka is a noteworthy pour.