Hinomoto Brewing & Beer Stand, 10 Taps on 4/2 Including NZ Pale Ale
The brewpub Hinomoto Brewing & Beer Stand in Honkomagome will be open on April 2 from 5:00 p.m. to 11:00 p.m. Ten taps will be on offer, including Kohatu Pale Ale, DH Red Ale, and Kurotobi #4, along with a collaboration beer from Sanriku Beer.
Hop BroFor Honkomagome's Hinomoto Brewing & Beer Stand, the tap lineup on April 2 is pretty bold. It's open from 5:00 p.m. to 11:00 p.m., with 10 taps from NZ Pale Ale all the way to Stout.
MugiWhoa! Ten taps and it's only open at night? If I stopped by after work, I'd probably get dizzy before I even chose anything!
Hop BroThe first thing to watch is the Kohatu Pale Ale. It tends to show the bright, tropical side of NZ hops, so it's perfect when you want to enjoy hop character.
MugiNZ hops, huh? Bright and tropical sounds like mixing vegetable juice with tropical fruit!
Hop BroSomething like that, but a little more refined. When the hop-derived aroma comes through clearly, it becomes a Pale Ale where the aroma takes center stage.
MugiGot it! Then DH Red Ale sounds interesting too! It says running low, and a red beer going hard on hops is such a fun contrast!
Hop BroThat's the fun part. A Dry Hopped Red Ale layers hop aroma on top of the malt's red color and caramel notes, so it's much more aromatic than it looks.
MugiWhoa, there's a whole saison-leaning lineup too! Sauvin Belgo Brut and Yuzu Sour Saison sound like they could get me tipsy just from the names!
Hop BroExactly, this place leans strongly Belgian. It also has the Sanriku Beer collaboration beers Black Sheep Ale and White Sheep Ale, and even the Black IPA and Belgian Hazy IPA show a playful side.
MugiNice, there's Italian Pilsner, Best Bitter, and Stout too, so being able to choose by mood is the best! Tonight I'll drop in and go for the Yuzu Sour Saison, and you'll take Kurotobi #4, right?
Hop BroYou read me. Then tonight let's work our way through the taps while nibbling on snacks. Nights like this are decided by the first glass.
Hinomoto Brewing & Beer Stand in Honkomagome is sharing its service lineup for Thursday, April 2. Hours are 5:00 p.m. to 11:00 p.m., with the usual Wednesday-closed schedule. Sekiguchi will be on service that day, and the taproom will be operating with beer as the focus.
A wide range of 10 taps is on deck, from an NZ Pale Ale with a pronounced hop character to selections with sour and Belgian-style expressions.
* Kohatu Pale Ale / NZ Pale Ale
* (Running low) DH Red Ale / Dry Hopped Red Ale
* Sauvin Belgo Brut / Dry Hopped Saison
* Ryusui Sousou / Italian Pilsner
* Yuzu Sour Saison
* Black IPA a.k.a. Black Sheep Ale / Black IPA (Sanriku Beer collaboration)
* Komagome Brown / Brown Saison
* Komagome Best Bitter / English Best Bitter
* Belgian Hazy IPA a.k.a. White Sheep Ale / Belgian Hazy IPA (Sanriku Beer collaboration)
* Kurotobi #4 / Belgian Stout
The lineup spans fruity Kohatu Pale Ale, the red ale DH Red Ale, saison-leaning beers like Sauvin Belgo Brut and Yuzu Sour Saison, plus Italian Pilsner, Best Bitter, and Stout, making it easy to choose according to your mood. It also includes Black Sheep Ale and White Sheep Ale, the collaboration beers with Sanriku Beer, adding a distinctly Belgian-leaning character that suits the shop.
Hinomoto Brewing & Beer Stand is a brewpub centered on domestic craft beer. Food is focused on casual snacks, and the main appeal is the pleasure of dropping in and choosing from the taps. On days like this, when the service notice also spells out the tap changes, it is especially easy to decide what style you want before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroFor Honkomagome's Hinomoto Brewing & Beer Stand, the tap lineup on April 2 is pretty bold. It's open from 5:00 p.m. to 11:00 p.m., with 10 taps from NZ Pale Ale all the way to Stout.
MugiWhoa! Ten taps and it's only open at night? If I stopped by after work, I'd probably get dizzy before I even chose anything!
Hop BroThe first thing to watch is the Kohatu Pale Ale. It tends to show the bright, tropical side of NZ hops, so it's perfect when you want to enjoy hop character.
MugiNZ hops, huh? Bright and tropical sounds like mixing vegetable juice with tropical fruit!
Hop BroSomething like that, but a little more refined. When the hop-derived aroma comes through clearly, it becomes a Pale Ale where the aroma takes center stage.
MugiGot it! Then DH Red Ale sounds interesting too! It says running low, and a red beer going hard on hops is such a fun contrast!
Hop BroThat's the fun part. A Dry Hopped Red Ale layers hop aroma on top of the malt's red color and caramel notes, so it's much more aromatic than it looks.
MugiWhoa, there's a whole saison-leaning lineup too! Sauvin Belgo Brut and Yuzu Sour Saison sound like they could get me tipsy just from the names!
Hop BroExactly, this place leans strongly Belgian. It also has the Sanriku Beer collaboration beers Black Sheep Ale and White Sheep Ale, and even the Black IPA and Belgian Hazy IPA show a playful side.
MugiNice, there's Italian Pilsner, Best Bitter, and Stout too, so being able to choose by mood is the best! Tonight I'll drop in and go for the Yuzu Sour Saison, and you'll take Kurotobi #4, right?
Hop BroYou read me. Then tonight let's work our way through the taps while nibbling on snacks. Nights like this are decided by the first glass.
