Marika Beer Inn Oimachi Taps BLACK TIDE's "SAKURA," Serving a Spring-Only Saison
The beer pub "Bakushuku Marika Oimachi" in Tokyo's Oimachi introduced BLACK TIDE BREWING's spring-limited beer "SAKURA" in a post dated March 11, 2026. This Fruited Saison uses cherry and hibiscus, with an ABV of 6.5%. It's one to watch as a seasonal drink that captures the feeling of spring.
Hop BroSpring spotlight tap info! At Bakushuku Marika in Oimachi, BLACK TIDE's SAKURA has been tapped.
MugiWait, the name already feels like spring! So what kind of beer is it?
Hop BroIt's a Fruited Saison, with an ABV of 6.5% for a satisfying drink, and it includes cherry and hibiscus.
MugiWhat?! The moment I hear Fruited Saison, my brain just stops!
Hop BroIn simple terms, it's like adding fruit to the lightness of a saison, giving it a taste that's slightly tart and fruity.
MugiOhhh! And the fact that it looks bright pink-red means it's the kind of beer that makes you stop and take photos!
Hop BroExactly. And Marika's recommendation is great too, because the pairing with green papaya salad really lands with refreshing ease.
MugiWait, it also says it goes with fried chicken karaage! It's both refreshing and punchy at the same time!
Hop BroThe acidity and fruitiness cut through the richness of the oil, so it's excellent as a beer to drink with food.
MugiBeing able to find a beer like that so close to the station is amazing! You can go spring-hunting in Oimachi!
Hop BroSince it's a place that carefully introduces seasonal beers, today's first choice is definitely SAKURA.
MugiAbsolutely! Let's add the salad and karaage too, and go drink right now!
Marika Beer Inn Oimachi's "Today's Recommendation" Is a Spring-Colored Saison
In a post at 18:46 on March 11, 2026, "Bakushuku Marika Oimachi" featured SAKURA from Miyagi's BLACK TIDE BREWING. The style is Fruited Saison, and the alcohol content is 6.5%.
The post clearly states that it is a spring-limited brew made with cherry and hibiscus, describing its flavor as "slightly tart and fruity." Its appearance is also a bright pink-red, making it a beer to enjoy not only for its aroma and flavor but also for its spring-like look in the glass.
Suggested food pairings include green papaya salad and fried chicken karaage. Pairing a saison with gentle acidity and fruitiness with a refreshing salad or the savory richness of fried food highlights its appeal not just as a beer on its own, but as a great choice with meals.
Located near Oimachi Station, this pub thoughtfully recommends beers for everyday drinking. As with this seasonal release, it introduces limited-edition beers alongside concrete tasting notes, making it a place where craft beer drinkers can enjoy the fun of choosing. If you're looking for a glass that feels like spring, this is a tap worth checking out.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSpring spotlight tap info! At Bakushuku Marika in Oimachi, BLACK TIDE's SAKURA has been tapped.
MugiWait, the name already feels like spring! So what kind of beer is it?
Hop BroIt's a Fruited Saison, with an ABV of 6.5% for a satisfying drink, and it includes cherry and hibiscus.
MugiWhat?! The moment I hear Fruited Saison, my brain just stops!
Hop BroIn simple terms, it's like adding fruit to the lightness of a saison, giving it a taste that's slightly tart and fruity.
MugiOhhh! And the fact that it looks bright pink-red means it's the kind of beer that makes you stop and take photos!
Hop BroExactly. And Marika's recommendation is great too, because the pairing with green papaya salad really lands with refreshing ease.
MugiWait, it also says it goes with fried chicken karaage! It's both refreshing and punchy at the same time!
Hop BroThe acidity and fruitiness cut through the richness of the oil, so it's excellent as a beer to drink with food.
MugiBeing able to find a beer like that so close to the station is amazing! You can go spring-hunting in Oimachi!
Hop BroSince it's a place that carefully introduces seasonal beers, today's first choice is definitely SAKURA.
MugiAbsolutely! Let's add the salad and karaage too, and go drink right now!
